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MNS
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MNS
1999
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MNS CAC 56:1999
Asparagus acquired c
MNS CAC 59:1999
Canister of warning
MNS CAC 67:1999
Fruits and derived products. Codex standard for Raisins
Price:
$221.70
MNS CAC 75:1999
Fruits and derived products. Quick frozen peaches
Price:
$328.35
MNS CAC 76:1999
Fruits and derived products. Codex standard for quick frozen bilberries
Price:
$216.60
MNS CAC 77:1999
Vegetables and derived products. Quick frozen spinach
MNS CAC 78:1999
Fruits and derived products. Codex standard for Canned fruit
MNS CAC 84:1999
Labisia type baked by yoga methodically extracted from the grape juice concentrate
MNS CAC 99:1999
Canned tropical fruit salad
Price:
$349.80
MNS EN 3:158:99
MNS ISO 10272:1999
Microbiology of food and animal feeding stuffs General guidance for the detection of thermotolerant Campylobacter
MNS ISO 1066:1999
Soap. Volume research method for determining of glycerin content
MNS ISO 1067:1999
Analysis of soaps. Determination of unsaponifiable, unsaponified and unsaponified saponifiable matter
MNS ISO 11259:1999
Soil quality. Simplified description of soil
MNS ISO 11290-1:1999
Microbiology of food and animal feeding stuffs Horizontal method for the detection and enumeration of Listeria monocytogenes. Part 1: Detection method
MNS ISO 11426:1999
Determination of gold in gold jewelry alloys. Cupellation method (fire assay)
MNS ISO 11427:1999
Determination of silver in silver jewelry alloys. Volumetric (potentiometric)method using potassium bromide
MNS ISO 11465:1999
Soil quality. Determination of dry matter and water content on a mass basis. Gravimetric method
MNS ISO 12228:1999
Animal and vegetable fats and oils. Determination of individual and total sterols contents. Gas chromatographic method
MNS ISO 12740:1999
Lead sulfide concentrates. Determination of silver and gold concentrates. Fire assay and flame atomic absorption spectrometric method using scorification or cupellation
MNS ISO 13465:1999
Soil quality. Determine dry matter and water content on the basis of weight. Weight method
MNS ISO 13681:1999
Meat and meat products. Enumeration of yeasts and molds -Colony count technique
MNS ISO 13720:1999
Meat and meat products-Enumeration of Pseudomonas
MNS ISO 13722:1999
Meat and meat products. Enumeration of Brochothrix thermopaste
MNS ISO 1388-10:1999
Ethylene for industrial purposes. Method of analysis. Section 10. Identify hydrocarbons. Method of distillation
MNS ISO 1388-2:1999
Ethylene for industrial purposes. Method of analysis. Section 2. Determine alkalinity and acidity by phenolphthalein
MNS ISO 1388-3:1999
Ethylene for industrial purposes. Method of analysis. Section 3. Determine the proportion of low-grade carbonyl mass
MNS ISO 1388-4:1999
Ethylene for industrial purposes. Method of analysis. Section 4. Identify high grade carbonyl groups. Teethmeter method
MNS ISO 1388-5:1999
Ethylene for industrial purposes. Method of analysis. Section 5. Determination of aldehyde content. Visual colorimetric method
MNS ISO 1388-6:1999
Ethylene for industrial purposes. Method of analysis. Section 6. Challenges to mix with water
MNS ISO 1388-8:1999
Ethylene for industrial purposes. Analytical Methods - Part 8. Mention the methanol content. (methanol content 0.1-1.5% (volume
MNS ISO 14024:1999
Environmental labels and declarations. Type- environmental labeling. Principles and procedures
MNS ISO 14269-2:1999
Tractors and self-propelled machines for agriculture and forestry-Operator enclosure environment-Part 2: Heating, ventilation and air-conditioning test method and performance
MNS ISO 14269-4:1999
Tractors and self-propelled machines for agriculture and forestry-Operator enclosure environment-Part 4: Air filter test method
MNS ISO 14269-5:1999
Tractors and self-propelled machines for agriculture and forestry-Operator enclosure environment-Part 5: pressurization system test method
MNS ISO 14296-5:1999
Forest and agricultural tractors and self-propelled machines - Operating environment for operators Section 5: Pressure test system
MNS ISO 1575:1999
Tea to determine the total amount of ash
MNS ISO 1576:1999
Tea. Determination of water-soluble ash and water- insoluble ash
MNS ISO 17:1999
Guide to the use preferred numbers and series of preferred numbers
MNS ISO 2288:1999
Agricultural tractors and machine-Engine test code- Net power
MNS ISO 2382-1:1999
Information technology - Vocabulary-Essential terms
MNS ISO 2382-3:1999
Information processing system - Dictionaries Hardware technology
MNS ISO 2572:1999
Water ki. Determination of calcium. The methods of a
MNS ISO 3:1999
Preferred numbers. Series of preferred numbers
MNS ISO 310:1999
Manganese ores and concentrates. Determination of hygroscopic moisture content in analytical samples- Gravimetric method
MNS ISO 3100-2:1999
Meat and meat products. Sampling and preparation of test samples. Part 2: preparation of test samples for microbiological examination
MNS ISO 320:1999
Manganese ores. Determination of Sulphur content. Barium sulphate gravimetric methods and Sulphur gravimetric and Sulphur dioxide titrimetric method after combustion
MNS ISO 3452:1999
Non-destructive testing. Penetrant inspection. General principles
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