GOST 4233-77

ГОСТ 4233-77

Reagents. Sodium chloride. Specifications

Реактивы. Натрий хлористый. Технические условия

Status: Effective - Supersedes. The limitation of effectiveness has been lifted: Protocol No. 2-92 of the IGU dated 05.10.92 (IUS 2-1993)

The standard applies to sodium chloride, which is a colorless crystal or crystalline powder; easily soluble in water.

Стандарт распространяется на хлористый натрий, который представляет собой бесцветные кристаллы или кристаллический порошок; легко растворим в воде.

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Format: Electronic (pdf/doc)
Page Count: 20

Approved: Gosstandart of the USSR, 4/8/1977

SKU: RUSS62280

Price: $92.07




The Product is Contained in the Following Classifiers:

Construction (Max) » Standards » Other state standards used in construction » 71 Chemical industry »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 3 Activities of testing laboratories » 3.2 Technical equipment of testing laboratories » 3.2.3 Chemical reagents and highly pure substances » 3.2.3.1 Reagents »

ISO classifier » 71 CHEMICAL INDUSTRY » 71.040 Analytical Chemistry » 71.040.30 Chemical reagents »

National standards » 71 CHEMICAL INDUSTRY » 71.040 Analytical Chemistry » 71.040.30 Chemical reagents »

National Standards for KGS (State Standards Classification) » Latest edition » L Chemical products and rubber-asbestos products » L5 Reagents and highly pure substances » L51 Inorganic reagents »


As a Replacement Of:

GOST 4233-66: Sodium chloride

The Document References:

GOST 10485-75: Reagents. Methods for determination of arsenic admixture

GOST 10555-75: Reagents and high-purity substances

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The Document is Referenced By:

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GOST 13230.7-81: Ferrosilicon. Methods for the determination of aluminium

GOST 13230.7-93: Ferrosilicon. Methods for determination of aluminium

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GOST 13938.2-78: Copper. Methods for determination of sulphur

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GOST 13997.8-84: Refractory containing refractory materials and products. Methods for determination of calcium oxide

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GOST 14021.6-78: Ferroboron. Methods for the determination of manganese

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GOST 14048.13-80: Zinc concentrates. Methods for the determination of silver and gold

GOST 14048.16-80: Zinc concentrates. Method for the determination of gallium

GOST 14048.17-77: Zinc concentrates. Method for the determination of indium

GOST 14048.3-78: Zinc concentrates. Methods for determination of copper, lead, cadmium

GOST 14048.5-78: Zinc concentrates. Method for determination of arsenic

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GOST 14638.6-84: Ferrotungsten. Method for the determination of aluminium content

GOST 14657.7-82: Bauxite. Methods for the determination calcium oxide and magnesium oxide content

GOST 14657.7-96: Bauxite. Methods for determination of calcium oxide and magnesium oxide contents

GOST 14657.9-96: Bauxite. Methods for determination of carbon dioxide content

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GOST 14858.7-91: Silicocalcium. Methods for the determination of aluminium

GOST 15027.10-77: Non-tin bronze. Methods for the determination of tin

GOST 15027.12-77: Non-tin bronze. Methods for the determination of zinc

GOST 15027.2-77: Non-tin bronze. Methods for the determination of aluminium

GOST 15027.7-77: Non-tin bronze. Methods for the determination of lead

GOST 15113.7-77: Food concentrates. Methods for determination of salt

GOST 15113.9-77: Food concentrates. Methods for determination of fat

GOST 15151-69: Machines, instuments and other industrial products for tropics. General specifications.

GOST 15469-82: Mirrors for furniture. Specification

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GOST 15483.8-78: Tin. Methods for determination of aluminium

GOST 15848.1-90: Chromium ores and concentrates. Method for determination of chromium oxide (III)

GOST 15933.14-70: Ferroniobium. Method for the determination of tin content

GOST 15933.3-90: Ferroniobium. Method for determination of phosphorus

GOST 15933.7-90: Ferroniobium. Method for determination of aluminium

GOST 15934.10-82: Copper concentrates. Methods for determination of gold and silver

GOST 15934.14-80: Copper concentrates. Method for determination of thallium

GOST 15934.6-80: Copper concentrates. Methods for determination of aluminium oxide

GOST 15934.7-80: Copper concentrates. Method for determination of calcium oxide and magnesium oxide

GOST 159-52: Cooling cryogenic liquid

GOST 15976-81: Perforated and perforated-corrugated vinyl plastic film. Specifications

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GOST 16164-79: Organic dyes. Pigment brilliant red 4Ж. Specifications

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GOST 16412.7-80: Iron powder. Methods for the determination of carbon

GOST 16412.7-91: Iron powder. Methods for the determination of carbon

GOST 16508-70: Insulating silicon varnishes. Specifications

GOST 1652.10-77: Copper-zinc alloys. Methods for the determination of aluminium

GOST 1652.13-77: Copper-zinc alloys. Methods for the determination of phosphorus

GOST 1652.2-77: Copper-zinc alloys. Methods for the determination of lead

GOST 1652.5-77: Copper-zinc alloys. Methods for the determination of tin

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GOST 17.4.4.02-2017: Nature protection. Soils. Methods for sampling and preparation of soil for chemical, bacteriological, helmintological analysis

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GOST 18184.7-79: Niobium pentoxide. Method for the determination of potassium and sodium content

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GOST 18904.8-89: Tantalum and its oxides. Spectral method for determination of tungsten, calcium, cobalt, copper, molybdenum and natrium

GOST 18918-85: Amorphous

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GOST 19251.5-79: Zinc. Methods of tin determination

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GOST 19337-73: VNII NP-274 grease

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GOST 1953.3-79: Tin bronze. Methods for the determination of tin

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GOST 19609.3-89: Concentrated kaolin. Method for determination of aluminium oxide (III)

GOST 19609.4-89: Concentrated kaolin. Method for determination of calcium oxide

GOST 19609.5-89: Concentrated kaolin. Method for determination of potassium and sodium oxides

GOST 19674-74: Cadmium high purity. Method for the determination of mercury content

GOST 19728.11-2001: Talc and talcomagnesite. Method for determination of sodium oxide and potassium oxide

GOST 19728.11-74: Talc and talcmagnesite. Method for determination of sodium oxide and potassium oxide contents

GOST 19728.13-2001: Talc and talcomagnesite. Method for determination of chlorine ions in water extract

GOST 19728.13-88: Talc and talcomagnesite. Method for determination of chlorine ions in water extract

GOST 19728.5-2001: Talc and talcomagnesite. Methods for determination of aluminium oxide

GOST 19728.5-88: Talc and talcomagnesite. Methods for determination of aluminium oxide

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GOST 20851.3-93: Mineral fertilizers. Methods for determination of potassium content

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GOST 20996.2-82: Selenium. Methods of sulphur determination

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GOST 21216-2014: Clay raw materials. Test methods

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GOST 23452-79: Milk and milk products. Methods for determination of the chlore-organic pesticides residues

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GOST 23581.7-79: Iron ores, concentrates, agglomerates and pellets. Methods of the determination of zinc and lead content

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GOST 23862.13-79: Lanthanum, neodymium, gadolinium, dysprosium, yttrium and their oxides. Method of determination of impurities as oxides of praseodymium, neodymium, samarium, europium, gadolinium, terbium, dysprosium

GOST 23862.14-79: Lanthanum, gadolinium, yttrium and their oxides. Method of determination of impurities as oxides of neodymium, samarium, europium and erbium

GOST 23862.18-79: Neodymium, gadolinium and their oxides. Method of determination of rare-earth element oxides

GOST 23862.22-79: Praseodymium, neodymium, terbium, holmium, erbium and their oxides. Method of determination of chromium

GOST 23862.2-79: Rare-earth metals and their oxides. Direct spectral method of determination of impurities in oxides of rare-earth elements

GOST 23862.32-79: Rare-earth metals and their oxides. Methods of determination of fluorine

GOST 23862.35-79: Rare-earth metals and their oxides. Methods of determination of sulphur, zinc, cerium and europium

GOST 23862.36-79: Rare-earth metals and their oxides. Methods of determination of chlorine

GOST 23862.6-79: Rare-earth metals and their oxides. Methods of determination of sodium, potassium and calcium

GOST 23862.7-79: Rare-earth metals and their oxides. Chemical-spectral methods of determination of impurities in oxides of rare-earth elements

GOST 23862.8-79: Lanthanum, cerium, ytterbium, lutetium, yttrium and their oxides. Chemical-spectral method of determination of impurities in oxides of rare earth elements

GOST 23862.9-79: Neodymium, gadolinium, terbium, holmium, erbium, thulium and their oxides. Chemical-spectral method of determination of impurities in oxides of rare-earth elements

GOST 23955-80: Paint materials. Methods for determination of acid value

GOST 24018.1-80: Nickel-based fire-resistant alloys. Methods for the determination of tin

GOST 24596.7-2015: Feed phosphates. Method for determination of flourine

GOST 24596.7-81: Feed phosphates. Methods for determination of fluorine

GOST 24849-2014: Water. Methods of sanitary-bacteriological analysis for field conditions

GOST 24937-81: Manganese ores, concentrates and agglomerates. Methods for the determination of calcium oxide and magnesium oxide

GOST 24978-91: Copper-zinc alloys. Methods for determination of zinc

GOST 25094-82: Active mineral additions. Methods of testing

GOST 25101-2015: Milk. Method for determination of the freezing point

GOST 25101-82: Milk. Method for determination of the freezing point

GOST 25102-90: Milk and milk products. Methods for determination of the spores content of mesophilic anaerobic bacteria

GOST 25134-2013: Brucellin VIEV. Specification

GOST 25134-82: VI EV brucellin

GOST 25284.1-82: Zinc alloys. Methods for the determination of aluminium

GOST 25284.1-95: Zinc alloys. Methods for determination of aluminium

GOST 25284.3-95: Zinc alloys. Methods for determination of magnesium

GOST 25284.7-95: Zinc alloys. Methods for determination of tin

GOST 25363-82: Zinc concentrates. Atomic-absorption methods for the determination of gold and silver contents

GOST 25382-82: Domestic animals. Methods of laboratory diagnostics of leucosus

GOST 25385-91: Agricultural animals. Methods of diagnostics of bruccellosis

GOST 25390-82: Alumina. Atomic-absorption. Method for determination of calcium exide

GOST 25390-93: Alumina. Method for the determination of calcium oxide

GOST 25542.3-93: Alumina. Methods for the determination of sodium oxide and potassium oxide

GOST 25555.5-91: Fruit and vegetable products. Methods for determination of sulphur dioxide

GOST 25581-91: Birds, poultry, synanthropos, game and exotic. Methods of avian influenza laboratory diagnostics

GOST 25582-83: Agricultural poultry. Methods of laboratory diagnostics of infections laringotracheitis

GOST 25583-83: Agricultural poultry. Methods of laboratory diagnostics of infections bronchitis

GOST 25586-83: Agricultural poultry. Methods of laboratory diagnostics of Marek disease

GOST 25587-83: Agricultural poultry. Methods of laboratory diagnostics of Newcastle disease

GOST 2567-89: Technical hydrofluoric acid. Specifications

GOST 25702.15-83: Rare metallic concentrates. Methods for the determination of phosphorus pentoxide

GOST 25702.17-83: Rare metallic concentrates. Method for the determination of zirconium dioxide

GOST 25702.1-83: Rare metallic concentrates. Method for the determination of alumina

GOST 25702.7-83: Rare metallic concentrates. Methods for the determination of silicon dioxide

GOST 25779-90: Toys. General safety requirements and control methods

GOST 25784-83: Petroleum fuel of gas turbines fuels. Determination content of sodium, potassium and calcium

GOST 25794.1-83: Reagents. Methods of preparation of standard volumetric solutions for acid-base titration

GOST 25794.3-83: Reagents. Methods of preparation of standard volumetric solutions for precipitation titration, non-aqueous titration and other titrimetric methods

GOST 25796.1-83: Raw clay in the production of clay powders for drilling mud. Method of determination of clay suspension yield

GOST 25796.4-83: Raw clay in the production of clay powders for drilling mud. Method of determination of suspension sedimentation index

GOST 25796.5-83: Raw clay in the production of clay powders for drilling mud. Method of determination of beneficiation index

GOST 25804.7-83: Atomic power station technological processes control system equipment. Evaluation methods of meeting durability, endurance and resistance requirements for highest influential factors

GOST 25812-83: Steel pipe mains. General requirements for corrosion protection

GOST 2604.1-77: Alloy cast iron. Methods for determination of carbon

GOST 2604.5-84: Alloy cast iron. Methods for determination of manganese

GOST 26072-89: Agricultural animals and poultry. Methods of laboratory diagnostics of tuberculosis

GOST 26075-84: Agricultural animals. Methods of laboratory diagnostics of rabies

GOST 26116-84: Well-logging apparatus.

GOST 26177-84: Fodder, mixed feeds. Method for determination of lignin

GOST 26294-84: Normal and high precision renewable jig bushes. Design and dimensions

GOST 26318.4-84: Non-metallic ore materials. Methods for determination of alumina mass fraction

GOST 26318.6-84: Non-metallic ore materials. Methods for determination of calcium oxide and magnesium oxide mass fractions

GOST 26318.7-84: Non-metallic ore materials. Method for determination of potassium oxide and sodium oxide mass fractions

GOST 26378.0-2015: Used petroleum products. General requirements for the method of the tests

GOST 26378.0-84: Used petroleum products. General requirements for the methods of the tests

GOST 2642.11-2018: Refractories and refractory raw materials. Method for determination of potassium and sodium oxides

GOST 2642.11-86: Refractory materials and products. Methods for the determination of sodium and potassium oxides

GOST 2642.11-97: Refractories and refractory raw materials. Method for determination of potassium and sodium oxides

GOST 2642.3-2014: Refractories and refractory raw materials. Methods for determination of silicon (IV) dioxide

GOST 2642.3-86: Refractory materials and products. Methods for the determination of silicon dioxide

GOST 2642.3-97: Refractories and refractory raw materials. Methods for the determination of silicon (IV) oxide

GOST 2642.4-86: Refractory materials and products. Methods for the determination of aluminium oxide

GOST 2642.7-2017: Refractories and refractory raw materials. Calcium Oxide Determination Methods

GOST 2642.7-86: Refractory materials and products. Methods for the determination of calcium oxide

GOST 2642.7-97: Refractories and refractory raw materials. Methods for determination of calcium oxide

GOST 2642.8-2017: Refractories and refractory raw materials. Methods for the determination of magnesium oxide

GOST 2642.8-86: Refractory materials and products. Methods for the determination of magnesium oxide

GOST 2642.8-97: Refractories and refractory raw materials. Methods for the determination of magnesium oxide

GOST 2642.9-2018: Refractories and refractory raw materials. Methods for determination of chrome (III) oxide

GOST 2642.9-86: Refractory materials and products. Methods for the determination of chrome oxide

GOST 2642.9-97: Refractories and refractory raw materials. Methods for the determination of chrome (III) oxide

GOST 26427-85: Soils. Method for determination of sodium and potassium in water extract

GOST 2665-86: Technical nickel sulfate. Technical conditions

GOST 26669-85: Food-stuffs and food additives. Preparation of samples for microbiological analyses

GOST 26880.2-86: Lead. Methods of sodium and potassium determination

GOST 26898-86: Brown coals, hard coals and anthracite. Accelerated method for the determination of moisture-holding capacity

GOST 26935-86: Canned food stuffs. Method for determination of tin

GOST 26950-86: Soils. Method for determination of exchangeable sodium

GOST 26972-86: Corn, flour, grouts and oatmeal for children's food. Methods of microbiological analysis

GOST 27069-86: Ferroalloys, metal chromium and metal manganese. Methods for determination of carbon

GOST 27543-87: Confectionery. Equipment, materials, reagents and culture media for microbiological analyses

GOST 27578-2018: Liquefied hydrocarbon gases for automobile transport. Specifications

GOST 27753.12-88: Greenhouse grounds method for determination of water-soluble sodium

GOST 27753.6-88: Greenhouse grounds. Methods for determination of water-soluble potassium

GOST 27786-88: Fodder grisein

GOST 27866-88: High purity substances. Method for concentration of micro impurities by precipitation and copreciditation

GOST 27894.10-88: Peat and products of its processing for agriculture. Method for determination of exchangeable calcium and magnesium

GOST 27894.8-88: Peat and products of its processing for agriculture. Method for determination of chlorine

GOST 27981.2-2015: Нigh purity copper. Method of chemical-atomic-emission analysis

GOST 27981.2-88: Copper of high purity. Method of chemical-atomic-emission analysis

GOST 28038-2013: Fruit and vegetable products. Methods for determination of mycotoxin patulin

GOST 28038-89: Fruit and vegetable products. Methods for determination of mycotoxin patulin

GOST 28074-89: Vegetable fodder. Method for the determination of crude protein solubility

GOST 28084-89: Low-freezing cooling liquids. General specifications.

GOST 28085-2013: Medicine remedies biological for veterinary use. Method of bacteriological control of sterility

GOST 28085-89: Biological preparations. Method for the bacteriological control of sterility

GOST 28177-89: Moulding bentonite clays. General specification

GOST 28178-89: Fodder yeast. Test methods

GOST 28283-2015: Cow's milk. Method of the organoleptic determination of odour and taste

GOST 28283-89: Milk. Sensory analysis. Determination of odour and taste

GOST 28326.6-89: Technical liquid ammonia. Determination of total chlorine content by visual nephelometry method

GOST 2-85: Ammonium nitrate

GOST 28508-90: Vegetable tanning extracts. Methods of determination

GOST 2858-82: Powdered eggs

GOST 28654-90: Abrasive grains from aluminium oxide. Test methods of chemical composition

GOST 28781-90: Petroleum and petroleum products. Method for determination of saturated vapours pressure by mechanical dispersing

GOST 28815-2018: Aqueous solutions of wood protective means. Specifications

GOST 28815-90: Solutions aqueous of wood protective means. Specifications

GOST 28815-96: Aqueous solutions of wood protection means

GOST 28935-91: Solid fuel. Method for the determination of sodium and potassium soluble in dilute hydrochloric acid

GOST 29059-91: Products of fruit and vegetables processing. Titration method for pectin substances determination

GOST 29095-91: Nickel-based precision, corrosion-resistant, heat-resistant alloys and powders. Methods of iron determination

GOST 29112-91: Solid culture media (for veterinary purposes)

GOST 29117-91: Alloyed and high-alloyed steels. Methods of bismuth determination

GOST 2912-79: Chrome oxide technical. Technical conditions

GOST 29148-91: Natural instant coffee

GOST 29311-92: Pancreatic hydrolysates designed for preparing bacterial culture media

GOST 29312-92: Antibodies and antigens designed for laboratory diagnosis of hoof-and-mouth disease

GOST 30134-97: Fodder yeast. Method of accelerated determination of salmonellas

GOST 30181.3-94: Mineral fertilizers. Method for determination of mass fraction of nitrogen in fertilizers with nitrate nitrogen

GOST 30226-93: Cotton and synthetic threads for shoes. Specifications

GOST 30364.1-97: Egg products. Physical and chemical testing methods

GOST 30364.2-96: Egg products. Microbiological testing methods

GOST 30503-97: Fodders, mixed fodders, mixed fodder raw materials. Flame photometric method for determination of sodium content

GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method

GOST 30562-97: Milk. Determination of freezing point. Thermistor cryoscope method

GOST 30630.2.5-2013: Test methods for resistance to climatic external influencing factors for machines, instruments and other industrial products. Tests on the effects of salt spray

GOST 30662-99: Rust converters. Methods of tests of paint coatings protective properties

GOST 30669-2000: Products of fruits and vegetables processing. Gas chromatographic method for determination of benzoic acid content

GOST 30670-2000: Products of fruits and vegetables processing. Gas chromatographic method for determination of sorbic acid

GOST 30705-2000: Infant milk products. Method for determination of the total amount of mesophilic aerobic and elective anaerobic bacteria

GOST 30706-2000: Infant milk products. Method for determination of yeasts and moulds quantity

GOST 30711-2001: Food-stuffs. Methods for detection and determination of aflatoxins B1 and M1 content

GOST 31090.2-2002: Wheat flour. Physical characteristics of dough. Determination of rheological properties using Extensograph

GOST 31094-2002: Wheat flour. Determination of wet gluten content mechanized method

GOST 31102.2-2002: Meat and meat products. Potentiometric method for determining the mass fraction of chlorides

GOST 31209-2003: Containers for blood and its components. Requirements for chemical and biological safety and methods of testing

GOST 31280-2004: Furs and fur products. Harmful substances. Methods of detection and determination of free formaldehyde and washed out chrome (VI) and common chrome contents

GOST 31382-2009: Copper. Methods of analysis

GOST 31383-2008: Protection against corrosion of concrete and reinforced concrete constructions. Test methods

GOST 31411-2009: Ammonium perrenat. Specifications

GOST 31469-2012: Foodstuffs of processed domestic poultry eggs. Methods for physicochemical analysis

GOST 31502-2012: Milk and milk products. Microbiological methods of the determination of antibiotics

GOST 31569-2012: Corrosion-resistant (stainless) steel billets for cast dentures of orthopedic dentistry. General specifications

GOST 31570-2012: Nickel-base alloy billets for orthopedic dentistry. General specifications

GOST 31628-2012: Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic mass concentration determination

GOST 31665-2012: Vegetable oils and animal fats. Preparation of methyl esters of fatty acids

GOST 31674-2012: Feeds, compound feeds, material for compound feeds. Methods for the determination of common toxicity

GOST 31678-2012: Liquid perfumes products. General specifications

GOST 31687-2012: Food additives. Potassium phosphates E340. General specifications

GOST 3168-93: Solid mineral fuels. Methods for determination of the yield of products by low temperature distillation

GOST 31692-2012: Shaving cosmetic products. General specifications

GOST 31724-2012: Vodkas, special vodkas and water for their production. Determination of cations, amines, anions of non-organic and organic acids content by capillary electrophoresis method

GOST 31725-2012: Food additives. Sodium phosphates E339. General specifications

GOST 31748-2012: Foodstuffs. Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products. High-performance liquid chromatographic method

GOST 31860-2012: Drinking water. Method for determination of benz(a)pyrene content

GOST 31863-2012: Drinking water. Method for determination of cyanide content

GOST 31905-2012: Food additives. Calcium lactate Е327. Specifications

GOST 31933-2012: Vegetable oils. Methods for determination of acid value

GOST 31940-2012: Drinking water. Methods for determination of sulfate content

GOST 31940-2013: Drink water Methods for determining sulphates content

GOST 31941-2012: Drinking water. Methods for determination of 2.4-D

GOST 31951-2012: Drinking water. Determination of volatile halogenated organic compounds by gas chromatography

GOST 31952-2012: Water treatment for units. General requirements and methods of efficiency determination

GOST 31954-2012: Drinking water. Methods of hardness determination

GOST 31955.1-2013: Water quality. Detection and enumeration of Escherichia coli and coliform bacteria. Part 1. Membrane filtration method

GOST 31956-2012: Water. Methods for determination of chromium (VI) and total chromium

GOST 31959-2012: Water. Methods of determination of toxicity by survival of marine crustaceans

GOST 31960-2012: Water. Methods of toxicity determination by growth inhibition of marine unicellular algae Phaeodactylum tricornutum Bohlin and Sceletonema costatum (Greville) Cleve

GOST 31982-2012: Food products, feeds, food raw materials. Method of determination of b-agonists by Gas chromatography. Mass Spectrometry

GOST 32012-2012: Milk and milk product. Methods for determination of the spores content of mesophilic anaerobic microorganisms

GOST 32122-2013: Vegetable oils. Determination of organochlorine pesticides using gas-liquid chromatography method

GOST 32149-2013: Food products of commercial poultry eggs processing. Microbiological analysis methods

GOST 32150-2013: Food eggs and foodstuffs of processed poultry eggs. Method for determination of fatty acid composition

GOST 32193-2013: Feeds, compound feeds. Determination of organophosphorus pesticides residues by gas chromatographic method

GOST 32194-2013: Feeds, compound feeds. Determination of organochlorine pesticides residues by gas chromatographic method

GOST 32195-2013: Feeds, compound feeds. Method for determination of amino acids

GOST 32196-2013: Gluten-free macaroni products. Enzyme immunoassay method for determination of gluten

GOST 32198-2013: Product for reproduction. Semen. Microbiological analysis technique

GOST 32221-2013: Copper concentrates. Methods of analysis

GOST 32250-2013: Feeds, mixed feeds. Method for determination of potassium and sodium using flame-emission spectrometry

GOST 32251-2013: Feeds, compound feeds. Method for determination of aflatoxin B1

GOST 32277-2013: Product for reproduction. Semen. Physical, biological, biochemical, morphological analysis technique

GOST 32306-2013: Purified tuberculins (PPD) for animals. Specifications

GOST 32343-2013: Feeds, compound feeds. Determination of calcium, copper, iron, magnesium, manganese, of potassium, sodium and zinc by atomic absorption spectrometry method

GOST 3240.17-76: Magnesium alloys. Methods for determination of silver

GOST 3240.19-76: Magnesium alloys. Method for determination of chlorine

GOST 3240.2-76: Magnesium alloys. Methods for determination of manganese

GOST 32531-2013: Benzidine. Determination in water

GOST 32625-2014: Metallic caps. General specifications

GOST 32689.2-2014: Foods of plant origin. Multiresidue methods for the gas chromatographic determination of pesticide residues. Part 2. Methods for extraction and cleanup

GOST 32743-2014: Food additives. Method of potentiometric determining of citric acid and citric ions in the complex food additives

GOST 32797-2014: Food products, food raw materials. Method of determination of the chynolony content by high performance liquid chromatography with mass spectrometry detector

GOST 32802-2014: Food additives. Sodium carbonate E500. General specifications

GOST 32901-2014: Milk and milk products. Methods of microbiological analysis

GOST 32912-2014: Hop products. General specifications

GOST 32936-2014: Cosmetics. Inversion-voltammetry method for determination of mercury

GOST 32983-2014: Solid mineral fuel. Determination of extractable metals in dilute hydrochloric acid

GOST 32999-2014: Glass and glass products. Salt spray resistance test method

GOST 33095-2014: Protective decorative coatings for wood furniture. Classification and designation

GOST 33141-2014: Automobile roads of general use. Viscous petroleum road bitumens. Determination of flash points. Cleveland open cup method

GOST 33163-2014: Juice products. Determination of bacteria of the genus Alicyclobacillus

GOST 33210-2014: Copper-containing ore and polymetallic ores and derived products. Methods of measurement of the mass fraction of sulfur

GOST 33287-2015: Wine and wine materials. Determination of ochratoxin A content by high performance liquid chromatography

GOST 33312-2015: Juice products. Determination of guaiacol by gas chromatography

GOST 33331-2015: Seaweeds, sea grasses and products of their processing. Methods for determination of mass content of water, ash and foreign matter

GOST 33379-2015: Organic fertilizers. Methods for determining the presence of pathogenic and potentially pathogenic microorganisms

GOST 33389-2015: Public roads. Deicing materials. Test methods

GOST 33428-2015: Feed, premixtures. Determination of lysine, methionine and threonine

GOST 33437-2015: Juice products. Determination of chlorides by potentiometric titration method

GOST 33463.6-2016: Life support systems on railway rolling stock. Part 6. Methods of hygienic assessment of the water supply system

GOST 33491-2015: Product fermented-milk, enriched bifidobacteriae bifidum. Specifications

GOST 33502-2015: Solid mineral fuel. Determination of total chlorine by combustion in calorimeter bomb with subsequent determination in solution by means of ion selective electrode

GOST 33504-2015: Food additives. Dihydroquercetin. Specifications

GOST 33505-2015: Plant quarantine. Methods of detection and identification of Plum pox virus

GOST 33506-2015: Cosmetics. Methods for the determination and assessment of toxicological safety indicators

GOST 33538-2015: Plant protection. Methods of detection and count of lesions on grains of cereal cultures caused by Eurygaster bugs

GOST 33539-2015: Plant quarantine. Methods of detection and identification of Potato virus T

GOST 33567-2015: Lactose. Specifications

GOST 33568-2015: Milk and dairy products. Methods for determination of salt-tolerant bacteria

GOST 33575-2015: Self-cleaning coated glass. Specifications

GOST 33607-2015: Meat and meat products. Determination of beta-agonists using high performance liquid chromatography with mass spectrometry detection

GOST 33631-2015: Cheese for baby food. Specifications

GOST 33634-2015: Food products, food raw materials. Immunoenzymatic method for determination of fluoroquinolones residual content

GOST 33675-2015: Animals. Laboratory Diagnostics of Brucellosis. Bacteriological methods

GOST 33748-2016: Aluminium cans of deep drawing with easy open end. General specifications

GOST 33769-2016: Table salt. Mercury measurement method for the mass fraction of the chlorine ion

GOST 33773-2016: Food additives. Potassium polyphosphate E452 (ii). Specification

GOST 33780-2016: Foodstuffs, fodder, feed. Determination of aflatoxin B1 content by high-performance liquid chromatography using purification on alumina

GOST 33819-2016: Meat and meat products. Determination of the composition of volatile fatty acids by gas chromatography

GOST 33822-2016: Biological medicine remedies for veterinary use. The vaccine against livestock listeriosis, live. Specification

GOST 33824-2016: Food-stuffs and food raw materials. The inversion-voltammetry method for determining the content of toxic elements (cadmium, lead, copper and zinc)

GOST 33838-2016: Milled cereal products. Enzyme immunoassay method for determination of gluten

GOST 33839-2016: Confectionery. Method for determining the mass fraction of benzoic acid

GOST 33871-2016: Biological medicine remedies for veterinary use. Vaccines against viral diseases of animals. The method for determining activity in the hemagglutination reaction (RGA)

GOST 33914-2016: Juice products. Determination of anions by ion exchange chromatography method

GOST 33918-2016: Cosmetics. Microbiology. Method for determination of sterilization

GOST 33975-2016: Juice products. Determination of cations (potassium, sodium, calcium and magnesium) by ion chromatography method

GOST 34105-2017: Animals. Laboratory Diagnostics of Brucellosis. Serological methods

GOST 34135-2017: Culinary products and semi-finished products chopped meat and meat-containing. Methods for determining the mass fraction of bread

GOST 34150-2017: Biological safety. Raw materials and food. Method of identification of genetically modified organisms (GMO) of plant origin using a biological microchip

GOST 34161-2017: Meat and meat products. General requirements for the selection, training of tasters and the formation of the tasting committee

GOST 34232-2017: Honey. Methods for determining the activity of sucrase, diastatic number, insoluble matter

GOST 34247-2017: Copper concentrate. Measurement of the mass fraction of copper and impurities by atomic emission spectrometry with inductively coupled plasma

GOST 34248-2017: Copper and polymetallic ores. Measurement of the mass fraction of copper and impurities by atomic emission spectrometry with inductively coupled plasma

GOST 34285-2017: Food products, food raw materials. Method for the detection of chemotherapeutic drugs by the hemiluminescence immunoenzymatic assay with the use of biochip technology

GOST 34310-2017: Biological medicine remedies for veterinary use. Methods for determination of mertiolyt, phenol, formaldehyde

GOST 34372-2017: Bacterial starter cultures for the production of dairy products. Specifiсations

GOST 34388-2018: Steel pipes. Method of tests of corrosion resistance under the influence of salt spray

GOST 34429-2018: Liquefied hydrocarbon gases. Method for determination of saturated vapour pressure

GOST 34444-2018: Nanomaterials. Magnesium hydroxide nanostructured. Technical requirements and measurement methods (analysis)

GOST 34445-2018: Nanomaterials. Magnesium oxide is nanostructured. Technical requirements and measurement methods (analysis)

GOST 3594.2-93: Moulding refractory clays. Method for the determination of concentration of exchange cations of calcium and vagnesium

GOST 3627-81: Milk products. Methods for determination of sodium chloride

GOST 3760-79: Reagents. Ammonia water. Specifications.

GOST 3762-78: Reagents. Ammonium hydrogen carbonate. Specifications

GOST 3771-74: Reagents. Ammonium dihydrogen orthophosphate Specifications

GOST 3852-93: Fruits of hawthorn. Specifications

GOST 3-88: Surgical rubber gloves

GOST 4109-79: Reagents. Bromine. Specifications

GOST 4140-74: Reagents. Strontium chloride, 6-aqueous. Specifications

GOST 4143-78: Reagents. Potassium hydrogen carbonate. Specifications

GOST 4147-74: Reagents. Ferric chloride hexahydrate. Specifications

GOST 4151-72: Drinking water. Method for determination of total hardness

GOST 4200-77: Reagents. Hydroiodic acid. Specifications

GOST 4201-79: Reagents. Sodium bicarbonate. Specifications

GOST 4212-2016: Reagents. Methods for preparation of solutions for colorimetric and nephelometric analysis

GOST 4212-76: Reagents. Methods for preparation of solutions for colorimetric and nephelometric analysis

GOST 4221-76: Reagents. Potassium carbonate. Specifications

GOST 4245-72: Drinking water. Method for determination of chloride content

GOST 4288-76: Culinary products and half-finished products of minced meat. Rules of acceptance and test methods

GOST 4333-2014: Oil products. Methods for determining the flash point and ignition in an open crucible

GOST 4333-87: Petroleum products. Methods for determination of flash and ignition points in open crucible

GOST 4386-89: Drinking water. Methods for determination of fluorides mass concentration

GOST 4389-72: Drinking water. Methods for determination of sulfate content

GOST 444-2016: Flotation sulphur pyrite. Specifications

GOST 444-75: Flotation pyrite. Specifications

GOST 4456-75: Reagents. Cadmium sulphate. Specifications

GOST 450-77: Calcium chloride technical. Technical conditions

GOST 4517-87: Reagents. Methods for preparation of accessory reagents and solutions used for analysis

GOST 4520-78: Reagents. Mercury (II) nitrate monohydrate. Specifications

GOST 454-76: Bromine for industrial use. Specifications

GOST 4579-79: Organic dyes. Pigment green. Specifications

GOST 4641-80: Сoal tars for road constructions

GOST 4682-84: Barite concentrate. Specifications

GOST 490-2006: Lactic acid for use in foodstuffs. Specifications

GOST 4919.1-2016: Reagents and matters of special purity. Methods for preparation of indicators solutions

GOST 4919.1-77: Reagents and matters of special purity. Methods for preparation of indicators solutions

GOST 4919.2-2016: Reagents and matters of special purity. Methods for preparation of buffer solutions

GOST 4919.2-77: Reagents and matters of special purity. Methods for preparation of buffer solutions

GOST 5344-82: Emulsionized paste for leather industry. Specifications

GOST 5382-73: Cements. Chemical testing methods

GOST 5382-91: Cements and materials for cement production. Chemical analysis methods

GOST 5439-76: Natural and synthetic combustion gases. Method for determination of volume fraction of components using a set of gas analysers (SGA)

GOST 5457-75: Dissolved acetylene and gaseous acetylene for technical purposes. Specifications

GOST 5476-80: Vegetable oils. Methods for the determination of acid value

GOST 5583-78: Industrial and medical gaseous oxygen

GOST 5692-73: Organic dyes. Lacquer bordeaux CK. Specifications

GOST 5744-85: Abrasive grains from boron carbide. Specifications

GOST 5861-79: Reagents. Cobalt (II) acetate, 4-aqueous. Specifications

GOST 5903-89: Confectionery. Methods for determination of sugar

GOST 6012-2011: Nickel. Methods of the chemical and atomic emission spectrographic analysis.

GOST 6258-85: Petroleum products method for determination of assumed viscosity

GOST 6309-93: Cotton and synthetic threads for sewing. Specifications

GOST 6331-78: Industrial and medical liquid oxygen

GOST 6356-75: Petroleum products. Method of test for flash point boy closed cup

GOST 6419-78: Reagents. Magnesium carbonate basic aqueous. Specifications

GOST 667-73: Battery sulphuric acid. Specifications

GOST 6689.14-92: Nickel, nickel and copper-nickel alloys. Methods for the determination of chromium

GOST 6689.16-92: Nickel, nickel and copper-nickel alloys. Methods for the determination of zinc, cadmium, lead, bismuth and tin

GOST 6689.20-92: Nickel, nickel and copper-nickel alloys. Methods for the determination of lead

GOST 6689.22-92: Nickel, nickel and copper-nickel alloys. Methods for the determination of tin

GOST 6689.3-92: Nickel, nickel and copper-nickel alloys. Method for the determination of nickel and cobalt sum

GOST 6689.4-92: Nickel, nickel and copper-nickel alloys. Methods for the determination of zinc

GOST 6709-72: Distilled water. Specifications

GOST 6718-93: Liquid chlorine. Specifications

GOST 6990-75: Sulphonated castor oil. Specifications

GOST 7291-72: Organic dyes. Сoncentrated scarlet pigment. Specifications

GOST 7303-90: Anthracite. Method for the determination of volatile matter volume yield

GOST 739-74: 2-Mercaptobenzothiazole. Specifications

GOST 741.11-80: Cobalt. Method for the determination of aluminium

GOST 741.12-80: Cobalt. Method for the determination of zinc

GOST 741.13-91: Cobalt. Lead determination methods

GOST 741.18-80: Cobalt. Method for the determination of tin

GOST 741.2-80: Cobalt. Methods for the determination of sulphur

GOST 7702.2.0-2016: Products of poultry slaughter, semi-finished products from poultry meat and objects of the surrounding production environment. Sampling methods and preparing for microbiological examinations

GOST 7702.2.0-95: Poultry meat, edible, offal ready-to-cook products. Methods for sampling and preparing of microbiological examinations

GOST 7759-73: Magnesium chloride technical (bischofite). Technical conditions

GOST 790-89: Solid laundry soap and toilet soap rules of acceptance and test methods

GOST 7983-99: Toothpastes. General specifications

GOST 8.134-2014: State system for ensuring the uniformity of measurements. рН measurement method based on the Harned cells

GOST 8.229-2013: State system for ensuring the uniformity of measurements. Infrared spectrophotometers. Verification procedure

GOST 8.354-85: State system for ensuring the uniformity of measurements. Conductometric liquid analysers. Methods of verification

GOST 8135-74: Iron minimum. Specifications

GOST 8136-85: Active aluminum oxide

GOST 8253-79: Calcium carbonate precipitated. Specifications

GOST 8269.1-97: Mauntainous rock road-metal and gravel, industrial waste products for construction works Methods clicmical analysis

GOST 8429-77: Borax. Technical conditions

GOST 844-79: Technical burnt magnesia. Specifications

GOST 8500-78: Organic dye-stuffs. Lacquer basis violet. Specifications

GOST 851.7-93: Primary magnesium. Method for determination of chlorine

GOST 851.8-93: Primary magnesium. Spectral method for determination of sodium and potassium

GOST 8756.21-89: Products of fruit and vegetable processing. Methods for determination of fat

GOST 8775.2-87: Lithium. Method of determination of sodium, potassium and calcium

GOST 8808-2000: Maize oil. Specifications

GOST 8808-91: Corn oil

GOST 8858-93: Brown coals, hard coals and anthracite. Methods for determination of moisture holding capacity

GOST 8998-74: Lenses for telephone switchboards. Specifications

GOST 9.012-73: Unified corrosion and ageing protection system. Metal and non-metal inorganic coating. Methods of accelerated tests for atmospheric corrosion

GOST 9.019-74: Unified system of corrosion and ageing protection. Aluminium and magnesium alloys. Accelerated test methods for corrosion crocking

GOST 9.021-74: Unified system of corrosion and ageing protection. Aluminium and aluminium alloys. Accelerated test methods for intercrystalline corrosion

GOST 9.031-74: Unified system of corrosion and ageing protection. Anode-oxide coatings for semifinished products made out of aluminium and alloys. General requirements and methods of control

GOST 9.039-74: Unified system of corrosion and ageing protection. Corrosive aggressiveness of atmosphere

GOST 9.040-74: Unified system of corrosion and ageing protection. Calculated and experimental method for accelerated test of corrosion losses in atmospheric conditions

GOST 9.042-75: Unified corrosion and ageing protection system. Inhibited polymer coatings. Methods of accelerated corrosion test

GOST 9.045-75: Unified system of corrosion and ageing protection. Paint coatings. Accelerated methods of light-fastness determination

GOST 9.047-75: Unified system of corrosion and ageing protection. Metal and non-metal inorganic coatings. Technological process operations for coating production

GOST 9.048-89: Unified system of corrosion and ageing protection. Technical items. Methods of laboratory tests for mould resistance

GOST 9.054-75: Unified system of corrosion and ageing protection. Anticorrosive oils, greases and inhibited film-forming petroleum compounds. Accelerated test methods of protective property

GOST 9.302-88: Unified system of corrosion and ageing protection. Metal and non-metal inorganic coatings. Control methods

GOST 9.305-84: Unified system of corrosion and ageing protection. Metal and non-metal inorganic coatings. Technological process operations for coating production

GOST 9.313-89: Unified system of corrosion and ageing protection. Metal and non-metal inorganic coatings on the plastics. General requirements and technological operations

GOST 9.401-89: Unified corrosion and ageing protection system. Coatings for paintwork intended for use in areas with tropical climate. General requirements and methods of accelerated testing

GOST 9.402-2004: Unified system of corrosion and ageing protection. Paint coatings. Metal surface preparation for painting

GOST 9.402-80: Metal surface preparation for painting

GOST 9.403-80: Unified system of corrosion and ageing protection. Paint coatings. Test methods for resistance to liquid static effect

GOST 9.404-81: Unified corrosion and ageing protection system. Coatings for paintwork intended for use in areas with cold climate. General requirements and methods of accelerated testing

GOST 9.506-87: Unified system of corrosion and ageing protection. Corrosion inhibitors of metals in water-petroleum environments. Methods of protective ability evaluation

GOST 9.508-89: Unified system of corrosion and ageing protection. Means of temporary rust protection of metals. Method of protective ability evaluation under the action of hand sweat

GOST 9.509-89: Unified system of corrosion and ageing protection. Means of temporary corrosion protection. Methods of determining protection ability

GOST 9.602-2016: Unified system of corrosion and ageing protection. Underground constructions. General requirements for corrosion protection

GOST 9.701-79: Unified system of corrosion and ageing protection. Vulcanized rubbers. Test method for radiation ageing resistance

GOST 9.719-94: Unified system of corrosion and ageing protection. Polymeric materials. Methods of ageing tests under the influence of moist heat, aqueous and salt spray

GOST 9.903-81: Unified system of corrosion and ageing protection. High-strength steels and alloys. Accelerated test methods for corrosion cracking

GOST 9.904-82: Unified system of corrosion and ageing protection. Aluminium alloys. Accelerated test method for exfoliating corrosion

GOST 9.912-89: United system of corrosion and ageing protection. Corrosion resistant steels and alloys. Methods of accelerated tests for resistance to pitting corrosion

GOST 9.913-90: Unified system of corrosion and ageing protection. Aluminium, magnesium and alloys. Methods of accelerated corrosion test

GOST 9.914-91: Unified system of corrosion and ageing protection. Corrosion-resistant austenitic steels. Electrochemical methods for determination of intercrystalline corrosion resistance

GOST 9225-84: Milk and milk products. Methods of microbiological analysis

GOST 9307-78: Organic dyes. Alcohol soluble nigrosine. Specifications

GOST 9326-2002: Solid mineral fuels. Methods of chlorine determination

GOST 9326-90: Solid mineral fuel. Methods for determination of chlorine

GOST 9337-79: Reagents. Sodium phosphate 12-aqueous. Specifications

GOST 9385-2013: Technical ethyl benzene. Specifications

GOST 9385-77: Ethyl benzene technical. Specifications

GOST 9412-93: Medical gauze

GOST 9437-85: Paraffins. Determination of aromatic hydrocarbons content by colorimetric method

GOST 9485-74: Reagents. Ferric sulphate 9-aqueous. Specifications

GOST 9519.3-77: Lead-calcium bearing alloys. Method of atomic-absorbing spectral analysis

GOST 9546-75: Reagents. Ammonium fluoride (acid). Specifications

GOST 9552-76: Cements, aluminous, high-aluminous and gypsum-aluminous expanding. Chemical testing methods

GOST 9585-77: Acetaldehyde technical. Specifications

GOST 9733.6-83: Textiles. Test method of colour fastness to perspiration

GOST 9733.9-83: Textiles. Test method of colour fastness to sea water

GOST 9758-2012: Porous inorganic aggregates for construction work. Test methods

GOST 9800-84: Beams of opaque fused quartz glass. Specification

GOST 9805-84: Isopropyl alcohol. Specifications

GOST 9816.3-2017: Tellur technical. Sulfur determination methods

GOST 9816.3-84: Technical tellurium. Methods for determination of sulphur

GOST 9816.4-2014: Tellurium technical. Method of spectral analysis

GOST 9816.4-84: Technical tellurium. Method of spectral analysis

GOST 9853.3-96: Sponge titanium. Methods for determination of carbon

GOST 9853.4-79: Sponge titanium. Methods for the determination of chlorine

GOST 9853.4-96: Sponge titanium. Methods for determination of chlorine

GOST 9958-81: Sausage products and meat products. Methods of bacteriological analysis

GOST 9970-74: Technical resorcin. Specifications

GOST R 12.4.302-2018: Occupational safety standards system. Dermatological personal protective products. Directed efficiency test methods of dermatological personal protective products of protective type. Part 1. Products with hydrophilic and hydrophobic action

GOST R 12.4.303-2018: Occupational safety standards system. Dermatological personal protective products. Test and evaluation methods for directed efficiency of dermatological personal protective products purify type

GOST R 50176-92: Solid mineral fuels. Methods for determination of the yield of products by low temperature distillation

GOST R 50234-92: Liquid chlorine. Specifications

GOST R 50396.0-2013: Poultry meat, edible offal and semi-prepared products from poultry meat. Sampling methods and preparing for microbiological examinations

GOST R 50396.0-92: Poultry meat, edible offal, ready-to-cook products. Methods for sampling and preparing of microbiological examinations

GOST R 50418-92: Soluble sodium silicate. Specifications

GOST R 50444-92: Medical instruments, apparatus and equipment. General specifications

GOST R 50482-93: Wood chemical products. Method for determination of the unsaponifiable matters

GOST R 50522-93: Table grapes. Guide to cold storage

GOST R 50588-2012: Foaming agents for fire extinguishing. General technical requirements and test methods

GOST R 50588-93: Foaming agents for fire extinguishing. General technical requirements and test methods

GOST R 50632-93: High-strength hydrogen peroxide. Specifications

GOST R 50855-96: Containers for blood and its components. Requirements for chemical and biological safety and methods of testing

GOST R 51063-97: Inert powder. Methods of testing

GOST R 51164-98: Steel pipe mains. General requirements for corrosion protection

GOST R 51310-99: Drinking water. Method for the determination of benz(a)pyrene content

GOST R 51392-99: Drinking water. Determination of volatile halogenated organic compounds content by gas chromatography

GOST R 51409-99: Wheat flour. Physical characteristics of doughs. Determination of rheological properties using an extensograph

GOST R 51412-99: Wheat flour. Determination of wet gluten content by mechanical means

GOST R 51415-99: Wheat flour. Physical characteristics of doughs. Determination of rheological properties using a alveograph

GOST R 51426-2016: Microbiology. Feedstuffs, compound feeds, feed raw materials. General guidance for the preparation of dilutions for microbiological examination

GOST R 51429-99: Fruit and vegetable juices. Method for determination of sodium, potassium, calcium and magnesium content by atomic absorption spectrometry

GOST R 51444-99: Meat and meat products. Potentiometric method determination of chloride content

GOST R 51448-99: Meat and meat products. Methods of test samples preparation for microbiological examination

GOST R 51486-99: Animal fats and vegetable oils. Preparation of methyl esters of fatty acids

GOST R 51575-2000: Food common salt with content of iodine. Methods for determination of iodine and sodium thiosulphate

GOST R 51577-2000: Liquid oral hygiene products. General specifications

GOST R 51578-2000: Liquid perfumery products. General specifications

GOST R 51600-2010: Milk and milk products. Microbiological methods of the determination of antibiotic indication

GOST R 51641-2000: Filtering granular materials. General specifications

GOST R 51680-2000: Drinking water. Method for determination of cyanide content

GOST R 51755-2001: Silicate enamels (frits). Methods of analysis

GOST R 51756-2001: Aluminium cans of deep drawing with easy open end. Specifications

GOST R 51758-2001: Nutrient media for veterinary purposes. Methods of biological testing

GOST R 51767-2001: Nickel-base alloy billets for orthopaedic dentistry. General specifications

GOST R 51768-2001: Resources saving. Waste treatment. Methods for determination of mercury in mercury containing waste. General requirements

GOST R 51797-2001: Drinking water. Method for determination of oil products content

GOST R 51871-2002: Water treatment units. General requirements and methods of efficiency determination

GOST R 52021-2003: Epoxy resins and related materials. Methods for determination of mass percentage of chlorine

GOST R 52021-2015: Epoxy resins and related materials. Methods for determination of chlorine mass fraction

GOST R 52110-2003: Vegetable oils. Methods for determination of acid value

GOST R 52173-2003: Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin

GOST R 52174-2003: Biological safety. Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin by using biological microchip

GOST R 52180-2003: Drinking water. Determination of elements content by stripping voltammetric method

GOST R 52315-2005: Non-alcoholic beverages. Mineral and drinking water. Stripping voltammetric method of selenium mass concentration determination

GOST R 52337-2005: Feeds, compound feeds, material for compounds feeds. Methods for the determination of common toxicity

GOST R 52407-2005: Drinking water. Methods of hardness determination

GOST R 52426-2005: Drinking water. Detection and enumeration of Escherichia coli and coliform bacteria. Part 1. Membrane filtration method

GOST R 52483-2005: Hygienic pads for women. General specifications

GOST R 52557-2006: Paper children's diapers. General specifications

GOST R 52557-2011: Paper children’s diapers. General specifications

GOST R 52680-2006: Adsorbed royal gelly. Specifications

GOST R 52687-2006: Fermented-milk product, enriched with bifidum bifidobacteria. Specifications

GOST R 52730-2007: Drinking water. Methods for determination of 2,4-D

GOST R 52763-2007: Climatic environment stability test methods for machines, instruments and other industrial products. Tests for exposure to salt mist

GOST R 52804-2007: Protection against corrosion of concrete and reinforced concrete constructions. Test methods

GOST R 52823-2007: Food additives. Sodium phosphates E339. General specifications

GOST R 52930-2008: Vodkas, special vodkas and water for their production. Determination of cations, amines, anions of non-organic and organic acids content by capillary electrophoresis method

GOST R 52962-2008: Water. Methods for determination of chromium (VI) and total chromium

GOST R 52964-2008: Drinking water. Methods for determination of sulphate content

GOST R 53012-2008: Undressed fur and sheepskins. Methods for determining the structure damage and bacterial infection of flesh side

GOST R 53069-2008: Food additives. Potassium phosphates E340. General specifications

GOST R 53129-2008: Corrosion-resistant (stainless) steel billets for cast dentures of orthopaedic dentistry. General specifications

GOST R 53162-2008: Foodstuffs. Determination of aflatoxin B1, and the total content of aflatoxin B1, B2, G1 and G2 in cereals, nuts and derived products. High-performance liquid chromatographic method

GOST R 53258-2009: Fire equipment. The small size cylinders for apparatuses breathing and self-contained escape with compressed air. General technical requirements. Test methods

GOST R 53266-2009: Fire equipment. Fire saving cord. General technical requirements. Test methods

GOST R 53267-2009: Fire equipment. Fire snap hook. General technical requirements. Test methods

GOST R 53268-2009: Fire equipment. Fire safety belt. General technical requirements. Test methods

GOST R 53426-2009: Shave cosmetics. General specifications

GOST R 53430-2009: Milk and milk products. Methods of microbiological analysis

GOST R 53594-2009: Livestock products and feedstuffs. Immunoenzyme method of determination of the synthetic growth promoters

GOST R 53746-2009: Foodstuffs of processed domestic poultry eggs. Methods for physic-chemical analysis

GOST R 53886-2010: Water. Methods of determination of toxicity by survival of marine crustaceans

GOST R 53906-2010: Toys. General safety requirements and methods of tests. Mechanical and physical properties

GOST R 53910-2010: Water. Methods of toxicity determination by growth inhibition of marine unicellular algae Phaeodactylum tricornutum Bohlin and Sceletonema costatum (Greville) Cleve

GOST R 53911-2010: Vegetable oils. Determination of organochlorme pesticides using gas-liquid chromatography method

GOST R 53943-2010: Food additives. Calcium lactate Е327. Specifications

GOST R 53944-2010: Food products of commercial poultry eggs processing. Microbiological analysis methods

GOST R 53949-2010: Technical potassic saltpeter. Specifications

GOST R 53971-2010: Wine production. Determination of mass concentration of triazole pesticides by capillary electrophoresis method in combination with solid-phase extraction

GOST R 54001-2010: Organiс fertilizers. Methods of helminthology analysis

GOST R 54032-2010: Food products, feeds, food raw materials. Method of determination of beta-agonists by gas chromatography with mass spectrometry detector

GOST R 54055-2010: Food eggs and foodstuffs of processed poultry eggs. Method for determination of fatty acid composition

GOST R 54075-2010: Milk and milk product. Methods for determination of the spores content of mesophilic anaerobic microorganisms

GOST R 54161-2010: Mirrors. General specifications

GOST R 54179-2010: Hard coating solar protection or decorative glass. Specifications

GOST R 54182-2010: Glass and glass products. Salt spray test method

GOST R 54240-2010: Solid mineral fuel. Determination of extractable metals in dilute hydrochloric acid

GOST R 54347-2011: Processed fruits and vegetables. Qualitative test method for identification of starch presence in tomato products

GOST R 54351-2011: Food common salt. Determination of chloric-ion mass fraction by mercury metric method

GOST R 54352-2011: Food common salt. Determination of a mass fraction of magnesium-ion and calcium-ion by complexonometric method

GOST R 54354-2011: Meat and meat products. General requirements and methods of microbiological testing

GOST R 54378-2011: Fish, non-fish objects and products from them. Methods for evaluation of viability of the helminth larvae

GOST R 54386-2011: Honey. Methods for determination of sucrose activity, of diastase activity, of insoluble matter

GOST R 54519-2011: Organic fertilizers. Methods of sampling

GOST R 54537-2011: Food additives. Calcium acetate Е263. Specifications

GOST R 54538-2011: Food additives. Tricalcium citrate E333(iii). Specifications

GOST R 54607.6-2015: Public catering services. Methods of laboratory quality control of products catering. Part 6. Methods for determination of sugar

GOST R 54627-2011: Agricultural ruminant animals. Methods of laboratory helminthology diagnostics

GOST R 54653-2011: Organic fertilizers. Methods of microbiological analysis

GOST R 54655-2011: Natural honey. Method for determination of antibiotics

GOST R 54664-2011: Lactose. Specifications

GOST R 54759-2011: Milk products. Methods for determination of starch mass fraction

GOST R 54873-2011: Nonwoven fabrics and products. Methods for determination of liquid strike-through time

GOST R 54919-2012: Concentrates lead. Methods for the determination of gold and silver

GOST R 54920-2012: Zink concentrates. Atomic absorption method for determination of copper, lead, cadmium, cobalt, iron, potassium, sodium, gold, silver, indium, calcium and magnesium

GOST R 54921-2012: Zink concentrates. Atomic emission spectroscopy with inductively coupled plasma. Determination of copper, lead, cadmium, iron, aluminium, cobalt, antimony, manganese, arsenic and indium

GOST R 54980-2012: Food additives. Methods for identification and determination of mass fraction of calcium-content ingredient in the lactate-containing food additives

GOST R 55063-2012: Kinds of cheese and processed cheese. The rules of tests acceptance, sampling and control methods

GOST R 55064-2012: Sodium hydroxide for industrial use. Specifications

GOST R 55067-2012: Magnesium chloride. Specifications

GOST R 55082-2012: Articles of paper for medical purposes. Diapers for adults. General specifications

GOST R 55332-2012: Milk and milk products. Methods for determination of free (destabilization) fat

GOST R 55361-2012: Milk fat, butter and butter paste made from cow milk. The rules of tests acceptance, sampling and control methods

GOST R 55370-2012: Adult paper diapers. Method for determination of the absorption capacity before leakage (ABL) using mannequin

GOST R 55481-2013: Meat and meat products. Qualitative method for detection of antibiotics residues and other antimicrobial chemotherapeutic agents

GOST R 55483-2013: Meat and meat products. Determination of fatty acids composition by gas chromatography

GOST R 55578-2013: Specialized food products. Method of osmolality determination

GOST R 55685-2013: Blister copper. Methods of analysis

GOST R 55761-2013: Batches, sugar mash, brew from food raw material. Determination mass concentration of cations, anions of non-organic and organic acids content by capillary electrophoresis

GOST R 56139-2014: Functional foods. Methods for detection and enumeration of probiotic microorganisms

GOST R 56145-2014: Functional foods. Methods for microbiological analysis

GOST R 56178-2014: Modifiers of organic-mineral origin of MB type for concretes, mortars and dry mixes. Specifications

GOST R 56201-2014: Functional food products. Methods for the determination of bifidogenic properties

GOST R 56752-2015: Resins and epoxy compounds. Methods for determination of epoxy groups mass fraction and epoxy equivalent

GOST R 56859-2016: Copper and complex ores, and products of their processing. Methods of measurement of gold and silver weight fraction

GOST R 56946-2016: Petroleum and natural gas industries. Drilling fluid materials. Specifications and tests

GOST R 57103-2016: Specialized food products. Methods of sampling, detection and determination of nanoparticles and nanomaterials in the composition of agricultural and food products

GOST R 57163-2016: Water. Determination of toxicity by survival rate of one-day young fish Poecilia reticulata Peters in fresh and marine water

GOST R 57164-2016: Drinking water. Methods for determination of odour, taste and turbidity

GOST R 57166-2016: Water. Determination of toxicity by survival rate of freshwater infusoria Paramecium caudatum Ehrenberg

GOST R 57196-2016: Feed antibiotic Batsilihin. Specifications

GOST R 57198-2016: Fodder concentrate of lysine. Specifications

GOST R 57200-2016: Vitamin B2 feed. Specifications

GOST R 57201-2016: Vitamin B12 feed. Specifications

GOST R 57221-2016: Nutrient yeast. Test methods

GOST R 57244-2016: Fodder griseus. Specifications

GOST R 57251-2016: Technical ethyl alcohol. Acceptance rules and methods of analysis

GOST R 57531-2017: Dusts of nonferrous metallurgy enterprises. Method of lead mass content measuring

GOST R 57533-2017: Dusts of non-ferrous metallurgy enterprises. Methods of copper mass content measuring

GOST R 57600-2017: Microbiological products. Integrated grain sourdough. Specifications

GOST R 57622-2017: Specialized food products. Canned sterilized minced meat with biocorrecting effect. Specifications

GOST R 57646-2017: Microbiological products. Food additives Nisin. Specifications

GOST R 57648-2017: Microbiological products. Bacterial larvicidal drug against fly larvae. Specifications

GOST R 57650-2017: Microbiological products. Cormobacterinum. Specifications

GOST R 57681-2017: Microbiological products. Crystal Lysine. Specifications

GOST R 57762-2017: Absorbent underwear for disabled people. General specifications

GOST R 57782-2017: Organic fertilizers. Methods parasitological analysis. Methods for determination of oocysts and cysts of parasitic protozoa

GOST R 57851.2-2017: Gas-condensate mixture. Part 2. Unstable gas condensate. Compositional analysis by gas chromatography method with preliminary sample degasification

GOST R 57859-2017: Polymer composites. Test method for determining resistance of synthetic polymeric materials to fungi

GOST R 57889-2017: Means for urine absorption, wearable on the body of the person. General specifications

GOST R 57942-2017: Polymer composite sheet piles. General technical requirements and test methods

GOST R 57966-2017: Fiberglass. Method for determination of zirconium content

GOST R 57989-2017: Specialized food products. Methods for the detection of foodborne pathogens based on polymerase chain reaction

GOST R 58138-2018: Organic fertilizers. Methods of parasitological analysis. Methods for determination of larvae of synanthropic flies

GOST R 8.657-2009: State system for ensuring the uniformity of measurements. Infrared spectrophotometers. Verification procedure

GOST R 8.722-2010: State system for ensuring the uniformity of measurements. Conductometric liquid analyses. Verification procedure

GOST R 9.517-2003: Unified system of corrosion and ageing protection. Temporary rust protection of products. Test methods

GOST R ISO 6314-93: Road vehicles. Brake linings. Resistance to water, saline solution, oil and brake fluid. Test procedure

MI 151-78: State system for ensuring uniformity of measurements. Methods of calibration and calibration of ion-selective electrodes with sodium, potassium, copper, nitrate and sub-phase functions

MI 176-79: State system for ensuring uniformity of measurements. Methods of calibration of salt meters and seawater conductometers

MI 30-75: State system for ensuring uniformity of measurements. Methods of calibration of automatic industrial gas analyzers on the microconcentration of sulfur dioxide, hydrogen sulfide, chlorine and nitrogen oxides

MI 58-75: State system for ensuring uniformity of measurements. Method of calibration of common industrial conductometers and conductometric concentration meters

MR 01-19/123-17: Guidelines for the detection of pathogenic microflora in clinical material, food products, environmental objects and genetic cell identification using PCR

MR 1.2.0022-11: Sampling procedure for nanomaterials control

MR 1.2.0044-11: The procedure for identifying and identifying fullerene C60 aggregates in animal and plant tissue sections by analytical electron microscopy

MR 1.2.0045-11: The procedure for the detection and identification of multi-walled carbon nanotubes in sections of animal and plant tissues by analytical electron microscopy

MR 1.2.0046-11: The use of the energy dispersive microspectroscopy method for the analysis of silver nanoparticles, zinc, aluminum and cerium oxides in animal and plant tissues

MR 1.2.0047-11: Electron microscopy detection of structural changes caused by artificial nanoparticles in animal and plant cells

MR 1.2.0052-11: Evaluation of the Impact of Nanomaterials on Immunity Function

MR 1.2.2566-09: Evaluation of the safety of nanomaterials in vitro and in vivo model systems

MR 1.2.2641-10: Determination of priority types of nanomaterials in environmental objects, living organisms and food products

MR 2.1.10.0077-13: Application of indicators and criteria for violation of the biotransformation of benzene in the body of children for the tasks of hygienic assessments, sanitary-epidemiological investigations and examinations

MR 2.4.8.0076-13: Alimentary prevention of disorders of the antioxidant, conjugation and elimination functions of the glutathione system in children associated with exposure to aromatic hydrocarbons

MR 2413-81: Guidelines for the determination of epichlorohydrin in aqueous extracts from polymeric materials

MR 3.1.2.0072-13: Diagnosis of pertussis and parakoklyusha

MR 4.2.0014-10: Methods of control. Biological factors. Evaluation of genotoxic properties by the method of DNA comets in vitro

MR 4.2.0019-11: Identification of raw material composition of meat products. Methodological recommendations

MR 4.2.0020-11: Phenotypic identification of bacteria of the genus Сrynebаterium

MR 4.2.0075-13: The list of gene polymorphism markers responsible for the particular mutagenic activity of man-made chemical factors

MR 4.2.0090-14: The use of restriction fragment length polymorphism methods (riboprinting, pulsating field electrophoresis) to identify pathogens of pathogenicity groups I-II

MU 08-47/158: Vegetables, fruits and their products. Stripping voltammetric methods for determining mass concentrations of arsenic and mercury

MU 08-47/213: Industrial water of thermal power plants. Methods for measuring the mass concentration of sodium by potentiometric method

MU 1.2.2634-10: Microbiological and molecular genetic assessment of the effects of nanomaterials on microbiocenosis representatives

MU 1.2.2637-10: Procedure and methods of control of nanoparticles migration from packaging

MU 1.2.2638-10: Safety assessment of packaging materials contacting with food obtained by use of nanotechnology

MU 1.2.2741-10: Sampling procedure for the identification and identification of nanomaterials in laboratory animals

MU 1.2.2745-10: Sampling procedure for characterizing the action of nanomaterials on laboratory animals

MU 1112-73: Guidelines for the determination of BMK and benlate by BMK in plant objects, wine, soil and water by thin layer chromatography

MU 1642-77: Guidelines for the determination of sulfur dioxide in the air

MU 1880-78: Guidelines for the determination of bazagran in water by gas-liquid chromatography

MU 1909-78: Methodological Guidelines for Determining Chlorcholine Chloride in Plant Production, Water, and Soil by Thin-Layer Ion-Exchange Chromatography

MU 1917-78: Guidelines for the determination of terbacil in vegetable products, wine, grape juice, soil, water by chromatographic methods

MU 1918-78: Guidelines for the determination of ethephon (camposan M) and its derivatives (hydrel and dihydrel) in apples, cucumbers, tomatoes, cotton seeds and cotton oil by gas-liquid chromatography

MU 1921-78: Guidelines for the determination of polyhedra of nuclear polyhedrosis virus of an unpaired silkworm in water, soil, on plant objects and in the air by the immunofluorescence method

MU 2028-79: Guidelines for chromatographic determination of zaparena in the air

MU 2128-80: Guidelines for the determination of residual quantities of the biological product Virin-EX on plant objects by the immunofluorescence method

MU 2312-81: Guidelines for gas chromatographic determination of O, O-dimethyl-2, 2-dichloro-vinyl phosphate (DDVF) in the air

MU 2335-81: Guidelines for chromatographic determination of tachigaren in air

MU 2351-81: Guidelines for the determination of bacitracin in the air of the working area using paper chromatography

MU 2352-81: Guidelines for the determination of granules of the virus of codling moth granulosis on plant objects by the immunofluorescence method

MU 2353-81: Guidelines for the determination of beta-exotoxin in bitoxibacillin preparations

MU 2363-81: Guidelines for the joint determination of prometrin, terbacil and treflan in a single sample of soil, essential oil and essential oil raw peppermint by gas chromatography

MU 2366-81: Guidelines for the determination of fademorph in cherry, cucumber, currant, apple, water by chromatographic methods

MU 2367-81: Guidelines for the determination of diquat in sunflower seeds by thin layer chromatography

MU 2391-81: Guidelines for the determination of free silica in some types of dust

MU 2418-81: Guidelines for the determination of diquat in water, milk by the photometric method (addition to МУ 1112-73)

MU 2421-81: Guidelines for measuring concentrations of bentazone in the air of the working area using thin layer chromatography

MU 2423-81: Guidelines for the determination of triforin in plant products (apples, cucumbers), soil, water by thin layer chromatography

MU 2427-81: Guidelines for the determination of lontrell in water, soil and plants by gas-liquid chromatography

MU 2478-81: Guidelines for the photometric determination of edyl in water, vegetable oil, sunflower seeds, grass

MU 2479-81: Guidelines for the determination of methylmercaptophos in water, soil, grapes and green hops mass by gas-liquid and thin layer chromatography

MU 2798-83: Guidelines for the determination of residual quantities of the biological product Virin-KSh on plant objects by the immunofluorescence method

MU 2799-83: Guidelines for the determination of residual quantities of the drug Virin-Diprion on plant objects by the immunofluorescence method

MU 2855-83: Guidelines for the photometric determination of DYAK in the air of the working area

MU 2914-83: Guidelines for the photometric measurement of the concentration of sodium chloride in the air of the working area

MU 2915-83: Methodological Guidelines for Chromatographic Measurement of Chloride Anhydride Concentration in Working Air

MU 2990-84: Methodological guidelines for the definition of piclorama in water, soil, grain and plant material by gas chromatography

MU 3.3.1.2075-06: Basic requirements for vaccine strains of Vibrio cholerae

MU 3.5.1.3439-17: Evaluation of the sensitivity to disinfectants of microorganisms circulating in medical organizations

MU 3024-84: Guidelines for a unified method of immunofluorescent detection of baculoviruses in the air of the working area

MU 3117-84: Guidelines for liquid chromatographic measurement of concentrations of petroleum sulfoxides in the air of the working area

MU 3119-84: Methodological guidelines for gas chromatographic measurement of the concentration of the ultimate C1-C10 (total), unsaturated C2-C5 (total) and aromatic (benzene, toluene, ethylbenzene, xylene, styrene) hydrocarbons in the air of the working area

MU 3239-85: Guidelines for the determination of the toxicity of grain (rye, wheat) with pink shells

MU 3959-85: Guidelines for photometric measurement of the concentration of the lubricant TEPREM-6 in the air of the working area

MU 3999a-85: Guidelines for the ionometric measurement of concentrations of hydrogen fluoride in the air of the working area

MU 4.1/4.2.2484-09: Guidelines for the assessment of authenticity and identification of falsification of dairy products

MU 4.2.1902-04: Determination of genetically modified sources (GMI) of plant origin by the method of polymerase chain reaction

MU 4.2.2123-06: Control cattle blood serum for the presence of extraneous viruses and mycoplasmas

MU 4.2.2723-10: Laboratory diagnosis of salmonellosis. Detection of Salmonella in food and environmental samples

MU 4019-85: Methodical instructions for the chromatographic measurement of the concentration of fosalone and semi-products of its production of benzoxazolone and 3-hydroxymethyl-6-chlorobenzoxazolone in the air of the working area

MU 4021-85: Guidelines for the chromatographic measurement of the concentration of dimethyl sulfate in the air of the working area

MU 4190-86: Guidelines for the spectrographic measurement of lead concentrations in the air of the working area and crown-containing colorful dust

MU 4329-87: Guidelines for the determination of Resin in water, roots and beet tops by thin layer chromatography

MU 4345-87: Guidelines for the determination of bazagran in fish by thin layer chromatography

MU 4348-87: Methodological Guidelines for Determining Bazagran in Essential Oils by Gas-Liquid Chromatography

MU 4354-87: Methodical guidelines for determining strani 200 in water, soil, grain by thin layer chromatography

MU 4360-87: Guidelines for the determination of nitrapirin and its metabolite 6-chloricolinic acid in water, soil and biological material by thin layer chromatography

MU 4362-87: Guidelines for the systematic analysis of biological media on the content of pesticides of various chemical nature

MU 4458-87: Guidelines for gas chromatographic measurement of L-sorbose concentrations in the air of the working area

MU 4505-87: Guidelines for the polarographic measurement of indium oxide concentrations in the working area air

MU 4708-88: Methodical instructions for determining the definition of a pix in water and cottonseed by an extraction-photometric method

MU 4759-88: Methodological guidelines for gas chromatographic measurement of styrene concentrations in the working area air

MU 4802-88: Guidelines for the photometric measurement of the concentration of microbial lipase in the air of the working area

MU 4870-88: Guidelines for measuring the concentrations of PVC-1 powder (by sodium ion) in the working area air using flame photometry

MU 4994-89: Methodological guidelines for determining in one sample organophosphorus and organochlorine pesticides used on tomatoes by chromatographic methods

MU 5044-89: Guidelines for the determination of TMTD and its transformation products in water, grain crops and plant material by thin layer chromatography

MU 5089-89: Guidelines for the photometric measurement of the concentrations of calcium chloride and sodium chloride in the air of the working area

MU 5137-89: Guidelines for chromatographic measurement of phosphamide on the skin

MU 5849-91: Guidelines for the photometric measurement of oxytetracycline concentrations in the air of the working area

MU 5886-91: Guidelines for the accelerated determination of crystalline silicon dioxide in coal and natural dust

MU 5909-91: Guidelines for phototurbidimetric measurement of the concentration of tin in the air of the working area

MU 6094-91: Methodological guidelines for gas chromatographic determination of residual amounts of ethanol in canteen and sugar beet, green mass of plants and soil

MU 6128-91: Guidelines for the rapid determination of 2, 4-D and TXA in the biomaterial (organs and tissues of small land and soil animals) by gas-liquid chromatography

MU 6163-91: Guidelines for gas chromatographic measurement of the concentration of ethamone in the air of the working area

MU 6208-91: Guidelines for the determination of carbosulfan in corn grain by thin layer chromatography

MUK 4.1.008-13: Method for measuring the mass concentration of dimethylamine in samples of drinking, natural, treated wastewater and snowmelt (snow) by the photometric method

MUK 4.1.016-11: Methods of measuring the mass fraction of nitrosodimethylamine in soil samples by the photometric method

MUK 4.1.019-11: Measurement method of the mass fraction of 1, 1-dimethylhydrazine in soil samples by photometric method

MUK 4.1.024-18: Methods for measuring the mass concentration of triethyl-O-acetyl citrate in the atmospheric air of populated areas using gas chromatography

MUK 4.1.025-18: Methods for measuring the mass concentration of triethyl-O-acetyl citrate in the air of the working area using gas chromatography

MUK 4.1.1020-01: Methods for measuring the mass concentration of free aldehydes (including formaldehyde) in the protein shell by the photometric method

MUK 4.1.1026-01: Methodological Guidelines for the Determination of Residual Quantities of Cyprodinil in Water, Soil, Apples, and Pears by Gas-Liquid Chromatography

MUK 4.1.1130-02: Determination of acetamiprid residues in water, soil, cucumbers, tomatoes, tubers and tops of potatoes, wheat grain and straw, and in forage grasses using high performance liquid chromatography:

MUK 4.1.1135-02: Determination of residual amounts of carfentrazone-ethyl in water and its metabolite carfentrazone in water, soil, grain and straw of cereal crops by gas-liquid chromatography

MUK 4.1.1137-02: Determination of residues of quizalofop-P-tefuryl by its main metabolite of quizalophop-free acid in water, soil, seeds and oil of flax, soybean, sunflower and flax straw by gas chromatography

MUK 4.1.1138-02: Determination of residual amounts of quizalofop-P-tefuryl and its metabolites in potato tubers, tops, and root crops of sugar and table beets, carrots and onions using gas chromatography

MUK 4.1.1140-02: Determination of residues of lyufenuron in water, soil, apples and tubers by high performance liquid chromatography

MUK 4.1.1148-02: Determination of residual amounts of fludioxonil in water, soil, green mass of plants, potato tubers, grain and straw of cereals, corn, seeds and sunflower oil by high performance liquid chromatography

MUK 4.1.1155-02: Measurement of acifluorfen concentrations in the air of the working area using chromatographic methods

MUK 4.1.1205-03: Gas chromatographic determination of benzene, trichloroethylene, toluene, tetrachloroethylene, chlorbenzene, ethyl benzene, m-, p-xylenes, o-xylene, styrene, isopropyl benzene, o-chlorinetoluene and naphthalene in water

MUK 4.1.1207-03: Gas chromatographic determination of aniline, nitrobenzene, m-nitrochlorobenzene and m-toluidine in water

MUK 4.1.1208-03: Gas chromatography determination of 1,2,3-benzotriazole in water

MUK 4.1.1212-03: Gas chromatographic determination of chloropicrin in water

MUK 4.1.1213-03: Determination of residual amounts of azoxystrobin (ICI A 5504) and its geometric isomer (R-230310) in water, soil, cucumber, tomato, grapes, high-performance liquid chromatography

MUK 4.1.1217-03: Determination of residual amounts of diflubenzuron in water, soil, grass and alfalfa using high performance liquid chromatography

MUK 4.1.1218-03: Determination of residues of isoxafluotol and its metabolite RPA-202248 in water; isoxaflutol (in the form of RPA-202248) in the soil, grain and green mass of corn by high performance liquid chromatography, and also isoxaflutol in water by gas-liquid chro

MUK 4.1.1220-03: Determination of residual amounts of clethodim and its main metabolites (clethodim sulfone and clethodim sulphoxide) in water, soil, carrot root, table, sugar and fodder beet, potato tubers, soybean, turnip greens, green mass of plants, oil seeds cultures

MUK 4.1.1223-03: Determination of residual amounts of metribuzin in potato tubers by gas-liquid chromatography

MUK 4.1.1226-03: Determination of residues of nicosulfuron in water, soil, grain and green mass of corn by high performance liquid chromatography

MUK 4.1.1229-03: Determination of residual amounts of tetraconazole in water, soil, green mass, grain and straw of grain crops by gas chromatography

MUK 4.1.1232-03: Determination of residual amounts of trifloxystrobin in water, soil, apples and its metabolite TsGA 321113 in water and soil by gas chromatography

MUK 4.1.1237-03: Measurement of concentrations of hizalofop-p-ethyl (hizalofop-ethyl) for the main metabolite of hozalofop-free acid in water, soil, leafy and root beetroot, carrot root, potato tubers, tomatoes, cabbage, turnip, seeds, straw and butter gas chromatography

MUK 4.1.1238-03: Determination of beta-digitolutrin residues in water, soil, grain and straw of cereals, cabbage, potato tubers, green mass of plants, seeds and rapeseed oil by gas chromatography

MUK 4.1.1243-03: Determination of residues of bensulfuron-methyl in water, soil, rice grains and straw by high performance liquid chromatography

MUK 4.1.1244-03: Determination of residual amounts of carboxin in water, soil, grain and straw of cereal crops by high performance liquid chromatography

MUK 4.1.1246-03: Determination of residual amounts of etofumezat in root crops and sugar beet tops by gas-liquid chromatography

MUK 4.1.1269-03: Measurement of the mass concentration of hydrogen sulfide by the fluorimetric method in the air of the working area and the atmospheric air of populated areas

MUK 4.1.1387-03: Determination of residual amounts of acetochlor in water, soil, potato tubers, corn grain, green mass of corn and soy, as well as in seeds and oil of sunflower, rape and soy

MUK 4.1.1388-03: Determination of residues of iodosulfuron-methyl-sodium in water, soil, grain and straw of cereal crops, green mass and corn grain by high-performance liquid chromatography

MUK 4.1.1391-03: Determination of residual amounts of carbofuran in water, soil, root crops and green mass of sugar beet, cabbage, seeds and rapeseed oil (mustard) by high performance liquid chromatography

MUK 4.1.1392-03: Determination of residual amounts of carbofuran in water, soil, root crops and green mass of sugar beet, seeds and rapeseed oil (mustard) by gas-liquid chromatography

MUK 4.1.1393-03: Determination of residual quantities of mesotrione in water, soil, green mass and corn grain by gas-liquid chromatography

MUK 4.1.1397-03: Determination of residues of the antidote mefenpyr-diethyl in water, soil, grain and straw of cereal crops, green mass and corn grain by gas chromatography

MUK 4.1.1398-03: Determination of residual amounts of propamocarb hydrochloride in water, soil, cabbage, cucumbers and tomatoes by gas chromatography

MUK 4.1.1400-03: Determination of residual amounts of fipronil and its metabolite fipronil sulfone in water, soil, potato tubers, grain and straw of cereal crops by gas chromatography

MUK 4.1.1402-03: Determination of residual amounts of flumioxazine in water, soil, seeds and soybean oil, green mass and corn grain by gas-liquid chromatography

MUK 4.1.1404-03: Determination of beta-cypermethrin residues in water, rapeseed, rapeseed oil, corn grain and green mass using gas-liquid chromatography

MUK 4.1.1405-03: Determination of residual amounts of metribuzin in water, soil, potato tubers, tomato fruits, corn grain, seeds and soybean oil by gas chromatography

MUK 4.1.1410-03: Determination of residual amounts of diquat in soil and club potatoes by spectrophotometric method

MUK 4.1.1411-03: Determination of residual quantities of imazapir in wild-growing mushrooms and berries by high-performance liquid and gas-liquid chromatography

MUK 4.1.1417-03: Guidelines for the determination of residues of metsulfuron-methyl in water, soil, grain and straw of cereal crops, straw flax by high performance liquid chromatography

MUK 4.1.1422-03: Guidelines for the determination of residual amounts of etofumezat in roots and tops of sugar, table and fodder beet by high performance liquid chromatography

MUK 4.1.1424-03: Guidelines for the determination of residual amounts of dithianon in water, soil, apples, grain and green mass of cereal crops by high performance liquid chromatography

MUK 4.1.1427-03: Determination of residual amounts of bensultap in water, soil, potato tubers, grain and straw of cereal crops, tomatoes and eggplants by gas chromatography

MUK 4.1.1429-03: Determination of desmedifam residues in water, soil, root crops and green mass of sugar, table and fodder beet by high performance liquid chromatography

MUK 4.1.1430-03: Determination of residual amounts of lambda-cyhalothrin in water, grain, straw and green mass of cereal crops, grain and green mass of corn, cabbage, pea grain, sugar beet and fodder beet, in seeds and rapeseed, soybean and mustard gas chromatography meth

MUK 4.1.1431-03: Determination of residues of prometrin in green mass of parsley and dill, potato tubers, carrots and parsley roots by gas-liquid chromatography

MUK 4.1.1432-03: Determination of residual amounts of rimsulfuron in potato tubers by high performance liquid chromatography

MUK 4.1.1434-03: Determination of residual amounts of spinosyn A and spinosyn D in water, soil, fruits of cucumber, apples, pepper, potato tubers and cabbage by high performance liquid chromatography

MUK 4.1.1435-03: Determination of residues of tifensulfuron-methyl in water, beans and soybean oil by high performance liquid chromatography

MUK 4.1.1436-03: Determination of triticonazole residues in water, soil, grain and straw of cereal crops, corn and millet grain by gas chromatography

MUK 4.1.1437-03: Guidelines for the determination of residues of Tritosulfuron in water, soil, grain and straw of cereal crops, grain and green mass of corn by high performance liquid chromatography

MUK 4.1.1438-03: Guidelines for the determination of residual amounts of trifluralin in green mass and grain crops, seeds and oil of sunflower, soybean and rapeseed by gas chromatography

MUK 4.1.1439-03: Guidelines for the determination of residual amounts of fenpyroxymate and its metabolites in water, soil, grapes and apples by high performance liquid chromatography

MUK 4.1.1442-03: Guidelines for the determination of residues of flumetsulam and florasulam in water, soil, grain and straw of cereals by high performance liquid chromatography

MUK 4.1.1444-03: Guidelines for determining residual amounts of flutriafol in water, soil, green mass, grain and straw of cereal crops, tops of sugar beet, grapes and apples by capillary gas-liquid chromatography

MUK 4.1.1445-03: Guidelines for determining residual amounts of chlorothalonil in grain and straw of cereal crops, grapes, apples, chlorothalonil and its metabolite-SDS 3701 (R 182281) by gas-liquid chromatography

MUK 4.1.1446-03: Guidelines for determining residual quantities of esfenvalerate in the water of reservoirs, soil, apples, potato tubers, grain and straw of cereal crops by gas-liquid chromatography

MUK 4.1.1448-03: Guidelines for the determination of residual amounts of diniconazole in seeds and oil of sunflower by gas-liquid chromatography

MUK 4.1.1454-03: Methodological guidelines for the determination of residual quantities of imazamox in water, soil, grain and soybean oil by high performance liquid chromatography

MUK 4.1.1457-03: Guidelines for the determination of residual amounts of kresoxim-methyl in water, soil, apples and its metabolite kresoxime in water and soil by gas chromatography

MUK 4.1.1458-03: Guidelines for determining residual amounts of metazachlor in mustard and rapeseed oil and oil using gas chromatography

MUK 4.1.1461-03: Determination of residual amounts of fenoxaprop-P and fenoxaprop-P-ethyl in water and fenoxaprop-P in soil, grain and straw of cereal crops, green mass, seeds and oil of sunflower, flax, soybeans and rapeseed, green leaves, sugar crops and root crops and

MUK 4.1.1473-03: Guidelines for the determination of residual quantities of desmedipham and phenmedipham in root crops and tops of sugar, table and fodder beet by capillary gas-liquid chromatography

MUK 4.1.1474-03: Guidelines for the determination of residual quantities of iprovalicarb in water, soil, tops, and potato tubers by high performance liquid chromatography

MUK 4.1.1476-03: Guidelines for the determination of residual amounts of pendimethalin in water, soil, cabbages, seeds and oil of sunflower by gas-liquid chromatography

MUK 4.1.1717-03: Photometric measurement of mass concentrations of selenium hexafluoride in the air of the working area

MUK 4.1.1804-03: Guidelines for the determination of residual amounts of pro-sulfuron in water, soil, grain and straw of cereal crops, green mass and corn grain, flax seeds by high performance liquid chromatography

MUK 4.1.1809-03: Guidelines for the determination of residual quantities of esfenvalerate in seeds and oil of sunflower and soybean by gas-liquid chromatography

MUK 4.1.1810-03: Guidelines for determining residual amounts of gamma-cyhalothrin in water bodies of water, soil, grain and straw of grain crops, green mass, seeds and oil of rape, potato tubers, apples by gas-liquid chromatography

MUK 4.1.1811-03: Guidelines for the determination of residual quantities of imazamox in pea seeds by high performance liquid chromatography

MUK 4.1.1815-03: Guidelines for determining residual amounts of hozalofop-p-ethyl in water, soil, potato tubers, root crops and tops of sugar, table beet and fodder beet, seeds and soybean oil, seeds and straw of flax in the main metabolite hizalofop-p acid with using cap

MUK 4.1.1816-03: Guidelines for determining residual amounts of hizalofop-p-ethyl and its main metabolite hizalofop-p in water, hizalofop-p in soil, sugar beet and carrot roots, seeds and oil of flax and soy by high performance liquid chromatography

MUK 4.1.1826-03: Guidelines for determining residual amounts of chlorprofam in water, soil, and potatoes

MUK 4.1.1836-04: Guidelines for the determination of residues of pyriproxifene in green mass, cucumbers and tomatoes by high performance liquid chromatography

MUK 4.1.1837-04: Methodological guidelines for the determination of residues of cypermethrin in seeds and oil of rapeseed, sunflower and soybean by gas-liquid chromatography

MUK 4.1.1851-04: Methodological guidelines for the determination of residues of clopyralid in seeds and rapeseed oil by capillary gas-liquid chromatography

MUK 4.1.1854-04: Guidelines for the determination of residual amounts of flutriafol in pea seeds, seeds and sunflower oil by gas-liquid chromatography

MUK 4.1.1858-04: Guidelines for the determination of residual amounts of lenacil in water, roots and tops of sugar, table and fodder beet by gas-liquid chromatography

MUK 4.1.1872-04: Guidelines for the determination of residues of azimsulfuron in water, soil, grain and rice of straw by high performance liquid chromatography

MUK 4.1.1873-04: Guidelines for the determination of residues of cinidon-ethyl in water, soil, grain and straw of cereal crops by gas-liquid chromatography

MUK 4.1.1905-04: Guidelines for the determination of residues of triadimenol in grains and straw of rice, berries and grape juice by gas-liquid chromatography

MUK 4.1.1906-04: Guidelines for the determination of residual amounts of spiroxamine in rice grains and straw by gas-liquid chromatography

MUK 4.1.1907-04: Guidelines for the determination of residues of tebuconazole in rice grains and straws, berries and grape juice by gas-liquid chromatography

MUK 4.1.1908-04: Methodical instructions for determining the residual amounts of chlorpyrifos in sugar beet roots by capillary gas-liquid chromatography

MUK 4.1.1909-04: Guidelines for the determination of residues of pyrimiphos-methyl in berries and sea buckthorn oil

MUK 4.1.1910-04: Guidelines for the determination of Phenmedifam in root crops and green mass of table and fodder beet by gas-liquid chromatography

MUK 4.1.1911-04: Guidelines for the determination of residues of ivermectin in the liver, kidneys, muscles and fat of farm animals by high performance liquid chromatography

MUK 4.1.1912-04: Determination of residual quantities of chloramphenicol (chloramphenicol, chlormecithin) in animal products by high performance liquid chromatography and enzyme immunoassay

MUK 4.1.1918-04: Determination of residual amounts of propetamphos in milk and meat by gas-liquid chromatography

MUK 4.1.1921-04: Determination of residual amounts of pyraclostrobin in water, soil, grapes, grape juice and apples by high performance liquid chromatography

MUK 4.1.1942-05: Methodical instructions for determining residual amounts of haloxyfop-P-methyl in onion turnips by capillary gas-liquid chromatography

MUK 4.1.1945-05: Guidelines for the determination of residual amounts of diquat in carrots, onions, seeds and soybean oil by high performance liquid chromatography

MUK 4.1.1947-05: Methodical instructions for determining residual quantities of diflubenzuron in apples by high performance liquid chromatography

MUK 4.1.1949-05: Guidelines for determining residual amounts of imidacloprid in green mass, grain and straw of cereal crops, green mass, seeds and rapeseed oil by high performance liquid chromatography

MUK 4.1.1953-05: Guidelines for determining residual amounts of hizalofop-P-ethyl in onion turnips, carrot roots and cabbages for the main metabolite of hizalofop-P acid by capillary gas-liquid chromatography

MUK 4.1.1962-05: Determination of fumonisins B (1) and B (2) in maize (grain, groats, flour) by high performance liquid chromatography

MUK 4.1.1963-05: Determination of lambda cyhalothrin residues in carrot and turnip root vegetables using gas chromatography

MUK 4.1.1965-05: Determination of residual amounts of flutriafol in apple fruits, berries and grape juice by gas-liquid chromatography

MUK 4.1.1967-05: Determination of residues of kresoxim-methyl in cucumbers, tomatoes, berries and grape juice by gas chromatography

MUK 4.1.1968-05: Determination of residues of imazetapir in water, soil, seeds and soybean oil by gas-liquid chromatography

MUK 4.1.1970-05: Determination of residual amounts of fipronil and its metabolites (MB 46513, MB 45950, MB 46136) in green mass of pasture grasses by capillary gas-liquid chromatography

MUK 4.1.1971-05: Determination of residual amounts of chlorprofam in potato chips by gas-liquid chromatography

MUK 4.1.1972-05: Determination of residual amounts of metribuzin in water, soil, tomatoes and potatoes by gas-liquid chromatography

MUK 4.1.1973-05: Determination of epoxiconazole residues in leafy and sugar beet roots by gas chromatography

MUK 4.1.1974-05: Determination of residual amounts of pyraclostrobin in grain, straw and green mass of cereal crops by high performance liquid chromatography

MUK 4.1.1976-05: Determination of residues of clopyralid in seeds, oil and straw of flax, seeds and oil of reps by gas-liquid chromatography

MUK 4.1.1980-05: Determination of residual amounts of prothioconazole and its main metabolite of prothioconazole-destio in water, prothioconazole and prothioconazole-destio by the metabolite of prothioconazole-destio in soil by high performance liquid chromatography

MUK 4.1.2000-05: Guidelines for the determination of residual amounts of clomazone in grain, green mass, and corn oil by gas-liquid chromatography

MUK 4.1.2001-05: Guidelines for the determination of residual amounts of quizalofop-P-tefuryl on the main metabolite of quizalofop-P in rapeseed and vegetable oils (rapeseed, soybean, sunflower) by high performance liquid chromatography

MUK 4.1.2011-05: Guidelines for the determination of residual amounts of fenarimol in water, soil, grapes and grape juice by gas chromatography

MUK 4.1.2013-05: Guidelines for determining residual amounts of tetramethrin in meat, liver fat, and milk of farm animals by high performance liquid chromatography

MUK 4.1.2014-05: Guidelines for determining the residual amounts of dimethenamid in water, soil, grain, oil and green corn mass, seeds, oilcake, oil, green sunflower mass, seeds and soybean oil, root crops and fodder, sugar and table beet gas chromatography

MUK 4.1.2019-05: Guidelines for the determination of residues of fenoxaprop-P-ethyl metabolite fenoxaprop-P in cabbage, peas and carrots by high performance liquid chromatography

MUK 4.1.2023-05: Guidelines for the determination of residual amounts of carbosulfan and its major metabolites, carbofuran and 3-hydroxycarbofuran in apple fruits by gas-liquid chromatography

MUK 4.1.2024-05: Guidelines for the determination of residual amounts of chlorpyrifos in sugar beet roots by capillary gas-liquid chromatography

MUK 4.1.2025-05: Methodological guidelines for the determination of residual amounts of prometrin in pea seeds, soybean oil, corn and sunflower by gas-liquid chromatography

MUK 4.1.2048-06: Methodological guidelines for determining residual amounts of sulfometuron-methyl in water and soil by high performance liquid chromatography

MUK 4.1.2049-06: Methodological guidelines for the measurement of glyphosate concentrations in the atmospheric air of populated areas by gas-liquid chromatography

MUK 4.1.2052-06: Determination of residual amounts of metaldehyde in water, soil, vegetables (cabbage, lettuce, Chinese cabbage, spinach, radishes, etc.), fruits (apples, plums, etc.), berries (strawberries, currants, etc.) and grapes by gas-liquid chromatography. Methodi

MUK 4.1.2053-06: Guidelines for the determination of residual amounts of methamitron in the tops and sugar beet roots by gas-liquid chromatography

MUK 4.1.2054-06: Guidelines for the determination of residual amounts of prochloraz in water, soil, grain and straw of cereal crops by high performance liquid chromatography

MUK 4.1.2056-06: Guidelines for determining residual amounts of oxyfluorfen in seeds and in sunflower oil by gas-liquid chromatography

MUK 4.1.2058-06: Guidelines for the determination of residues of fluazifop-P-butyl in seeds and oil of rapeseed, sunflower, grain and soybean oil, grains of peas and onions in the main metabolite of fluazifop-P-acid by capillary gas-liquid chromatography

MUK 4.1.2060-06: Methodological guidelines for determining residual amounts of nicosulfuron in corn oil by high performance liquid chromatography

MUK 4.1.2061-06: Guidelines for the determination of residues of Abamectin in berries and juice of grapes, peppers and eggplants by high performance liquid chromatography

MUK 4.1.2062-06: Guidelines for the determination of residual quantities of pyridaben in water, soil and apples by gas-liquid chromatography

MUK 4.1.2064-06: Guidelines for the determination of residual amounts of hizalofop-P-ethyl in pea grain, seeds and oil of sunflower in the main metabolite of hizalof-P acid by capillary gas-liquid chromatography

MUK 4.1.2065-06: Methodological guidelines for the determination of residual amounts of potassium salt by sulfometuron-methyl by sulfometuron-methyl in water and soil by gas-liquid chromatography

MUK 4.1.2066-06: Guidelines for the determination of residual amounts of clethodim and its main metabolites of clethodim sulfone and clethodim sulfoxide in soybean oil by gas chromatography

MUK 4.1.2067-06: Guidelines for the determination of residual amounts of tebuconazole in seeds, oil and green mass of rapeseed by gas chromatography

MUK 4.1.2068-06: Guidelines for determining residual amounts of pendimethalin in cereal grains, rice, maize, vegetable oils, green maize mass, rice straw by gas-liquid chromatography

MUK 4.1.2070-06: Methodical instructions for determining the residual amounts of diquat in potato tubers by high performance liquid chromatography

MUK 4.1.2072-06: Methodical instructions for determining residual amounts of bifenthrin in water, cucumbers, tomatoes, and bifenthrin and malathion in wheat and rice grain by gas-liquid chromatography

MUK 4.1.2073-06: Methodological guidelines for measuring the concentrations of dicamba in the atmospheric air of populated areas using gas-liquid chromatography

MUK 4.1.2078-06: Guidelines for the determination of residual amounts of quinclorac in rice grain by capillary gas-liquid chromatography

MUK 4.1.2081-06: Guidelines for the determination of residual amounts of metamitron in water, soil, leafy and root crops of sugar, table and fodder beet by capillary gas-liquid chromatography

MUK 4.1.2082-06: Guidelines for the determination of residues of tribenuron-methyl in sunflower seeds and oil by high performance liquid chromatography

MUK 4.1.2083-06: Guidelines for determining residual amounts of thiamethoxam in seeds and sunflower oil by high performance liquid chromatography

MUK 4.1.2084-06: Guidelines for the determination of residual amounts of tebuconazole in seeds, oil and green mass of rapeseed by capillary gas-liquid chromatography

MUK 4.1.2086-06: Guidelines for the determination of residues of trinexapac-ethyl and its main metabolite, trinexapac-acid in water, trinexapac-ethyl by metabolite of trinexapac-acid in soil, grain and straw of cereal crops by high performance liquid chromatography

MUK 4.1.2109-06: Determination of the mass concentration of 2-chlorophenol in biological media (urine) by gas chromatography

MUK 4.1.2110-06: Determination of the mass concentration of formaldehyde, acetaldehyde, propionic aldehyde, butyraldehyde and acetone in urine samples by high performance liquid chromatography

MUK 4.1.2112-06: Determination of the mass concentration of chloroform, 1, 2-dichloroethane, carbon tetrachloride, chlorobenzene in biological media (blood) by gas chromatography

MUK 4.1.2113-06: Determination of the mass concentration of chloroform, 1, 2-dichloroethane, carbon tetrachloride in biological media (urine) by gas chromatographic analysis of an equilibrium vapor

MUK 4.1.2114-06: Determination of the mass concentration of chloroform, 1, 2-dichloroethane, carbon tetrachloride, chlorobenzene in biological media (urine) by gas chromatography

MUK 4.1.2143-06: Methodical instructions for measuring the concentrations of MCPA in the atmospheric air of populated areas using the method of capillary gas-liquid chromatography

MUK 4.1.2146-06: Methodological guidelines for gas chromatographic determination of 1, 1-dimethylhydrazine concentrations in soil

MUK 4.1.2163-07: Determination of residual amounts of haloxyfop-P-methyl and haloxyfop-P in water, haloxyfop-P in soil, green mass of plants, potato tubers, sugar beet roots, fodder and table beets, seeds and oil of flax, rape, soybean, sunflower gas chromatography method

MUK 4.1.2164-07: Determination of residues of difenoconazole in potatoes, carrots and tomatoes by capillary gas-liquid chromatography. Methodical instructions

MUK 4.1.2165-07: Determination of residual zeta-cypermethrin in rapeseed, rapeseed (mustard) oil by capillary gas-liquid chromatography. Methodical instructions

MUK 4.1.2166-07: Determination of iprodion residues in cucumbers and tomatoes by high performance liquid chromatography. Methodical instructions

MUK 4.1.2167-07: Determination of residual quantities of captan and folpet in water, soil, captan in apples, folpet in potato tubers and grapes by gas-liquid chromatography. Methodical instructions

MUK 4.1.2168-07: Determination of residues of clopyralid in cabbage, seeds, and rapeseed oil by capillary gas-liquid chromatography. Methodical instructions

MUK 4.1.2173-07: Guidelines for determining residual amounts of thiamethoxam in onions, berries and grape juice by high performance liquid chromatography

MUK 4.1.2175-07: Determination of cymoxanil residues in tomatoes, grapes, green mass, seeds and sunflower oil by gas-liquid chromatography

MUK 4.1.2204-07: Detection, identification and quantification of ochratoxin A in food raw materials and food products by high performance liquid chromatography

MUK 4.1.2211-07: Determination of dimethomorph residues in grapes and grape juice using capillary gas-liquid chromatography

MUK 4.1.2213-07: Determination of residual amounts of phenazazine in grapes and grape juice by high performance liquid chromatography

MUK 4.1.2226-07: Determination of Cypermethrin Residues in Water by Gas-Liquid Chromatography

MUK 4.1.2267-07: Determination of residual amounts of rimsulfuron in corn oil by high performance liquid chromatography

MUK 4.1.2268-07: Determination of residual amounts of proquinazid in water, soil, berries and grape juice by capillary gas-liquid chromatography

MUK 4.1.2269-07: Determination of residual amounts of azoxystrobin (ICIA 5504) and its geometric isomer (R 230310) in green onion and turnip by high performance liquid chromatography

MUK 4.1.2271-07: Determination of residual amounts of famoxadone in grape juice by high performance liquid chromatography

MUK 4.1.2272-07: Determination of residual amounts of phenoxycarb in apples, plums and grapes by high performance liquid chromatography

MUK 4.1.2275-07: Determination of residual amounts of teflutrin in water, soil, sugar beet, cabbage, green mass, seeds and oil of corn and sunflower using gas chromatography

MUK 4.1.2276-07: Determination of Cymoxanil Residues in Grape Juice by Gas-Liquid Chromatography

MUK 4.1.2277-07: Determination of residual amounts of chlorothalonil in grape and apple juice by gas-liquid chromatography

MUK 4.1.2284-07: Determination of residues of indoxacarb in water, soil, apples, grapes, apple and grape juices by high performance liquid chromatography

MUK 4.1.2285-07: Determination of residues of lyufenuron in berries and grape juice by high performance liquid chromatography

MUK 4.1.2287-07: Determination of residual amounts of Teflutrin in potatoes by capillary gas-liquid chromatography

MUK 4.1.2293-07: Determination of residues of clopyralid in corn oil by capillary gas-liquid chromatography

MUK 4.1.2300-07: Determination of residues of naphthalic anhydride in the soil, grain and straw of grain crops using high performance liquid chromatography

MUK 4.1.2301-07: Determination of residual amounts of cyprodiline in grapes and grape juice by gas-liquid chromatography

MUK 4.1.2324-08: Chromato-mass spectrometric determination of 2-chlorpropene in atmospheric air

MUK 4.1.2333-08: Measurement of diquat concentrations in the atmospheric air of populated areas using high performance liquid chromatography

MUK 4.1.2334-08: Determination of residual amounts of propiconazole in seeds, oil and green mass of rapeseed by capillary gas-liquid chromatography

MUK 4.1.2335-08: Determination of residues of mefenoxam in grain and straw of cereal crops, seeds and rapeseed oil by capillary gas-liquid chromatography

MUK 4.1.2336-08: Determination of residues of hizalofop P-ethyl in green mass of rapeseed, seeds and oil of rapeseed and soybean by the main metabolite of hizalofop P acid by high performance liquid chromatography

MUK 4.1.2337-08: Methods of control. Chemical factors. Determination of residual amounts of methyl in water, soil, apples, grapes, apple and grape juices by gas-liquid chromatography

MUK 4.1.2348-08: Measurement of phosphate concentrations of ether in the air of the working area and washes from the skin of operators using capillary gas-liquid chromatography

MUK 4.1.2350-08: Determination of residual amounts of diquat in pea grains, rapeseed and sunflower seeds, vegetable oils by high performance liquid chromatography

MUK 4.1.2371-08: Determination of dimethachlor residues in water, soil, seeds, rapeseed oil and its main metabolites methanesulfonate and oxalamic acid in water and soil by chromatographic methods

MUK 4.1.2378-08: Determination of residues of carfentrazone-ethyl by metabolite carfentrazone in corn grain, sunflower seeds and rapeseed, vegetable oils by high performance liquid chromatography

MUK 4.1.2380-08: Determination of residual amounts of lambda cyhalothrin in apple and grape juices by capillary gas-liquid chromatography

MUK 4.1.2384-08: Determination of residual quantities of propargite in seeds and soybean oil by capillary gas-liquid chromatography

MUK 4.1.2387-08: Determination of residual amounts of pencycuron in water, soil, and potato tubers by high performance liquid chromatography

MUK 4.1.2393-08: Determination of residual quantities of prochloraz in beet tops and root crops using high performance liquid chromatography

MUK 4.1.2395-08: Determination of residues of fluopycolide in water, soil and potato tubers by capillary gas-liquid chromatography

MUK 4.1.2402-08: Methods of control. Chemical factors. Determination of residual amounts of flutriafol in seeds and rapeseed oil by gas chromatography

MUK 4.1.2403-08: Methods of control. Chemical factors. Determination of residual amounts of ethaboxam in water, soil, bottoles and tubers of potatoes, grapes and grape juice by high performance liquid chromatography

MUK 4.1.2407-08: Determination of residual amounts of metconazole in water, soil, grain, straw, grain, seeds, rapeseed oil by capillary gas-liquid chromatography

MUK 4.1.2453-09: Determination of residual amounts of florasulam in corn oil by high performance chromatography. Methodical instructions

MUK 4.1.2454-09: Determination of residues of folpeta in grape juice by gas-liquid chromatography. Methodical instructions

MUK 4.1.2455-09: Determination of residual quantities of captan in apple juice by gas-liquid chromatography. Methodical instructions

MUK 4.1.2456-09: The capillary gas-liquid chromatography is used to determine the residual amounts of tau-fluvalinate in water and soil. Methodical instructions

MUK 4.1.2457-09: Determination of residual amounts of penoxadena by the main metabolites in the grain and straw of cereal crops by high performance liquid chromatography

MUK 4.1.2458-09: Determination of residual amounts of tebuconazole, tridimefon and tridimenol in beet tops and root crops by gas-liquid chromatography. Methodical instructions

MUK 4.1.2459-09: Determination of residual quantities of dicamba in corn oil by capillary gas-liquid chromatography. Methodical instructions

MUK 4.1.2464-09: Determination of residual amounts of pinoxadena in water, pinoxadena and its main metabolites in the soil by high performance liquid chromatography

MUK 4.1.2471-09: Measurement of mass concentrations of sulfur dioxide (sulfur dioxide) in the air of the working area by reaction with fuchsino formaldehyde reagent by photometry

MUK 4.1.2478-09: Determination of residues of mefenpyr-diethyl in corn oil by capillary gas-liquid chromatography. Methodical instructions

MUK 4.1.2538-09: Determination of residual amounts of dimoxystrobin and boscalid with their joint presence in water, soil, sunflower and rape seeds, vegetable oils by capillary gas-liquid chromatography

MUK 4.1.2544-09: Determination of residual amounts of mandipropamid in water, soil, potato tubers, grapes, fruits of tomato, cucumbers and onion turnips by high performance liquid chromatography

MUK 4.1.2545-09: Determination of picloram residues in seeds and rapeseed oil by capillary gas-liquid chromatography

MUK 4.1.2546-09: Determination of residues of foramsulfuron in water, soil, green mass, corn and corn oil by high performance liquid chromatography

MUK 4.1.2549-09: Determination of tebuconazole residues in soybean grain, soybean and corn oil by gas-liquid chromatography

MUK 4.1.2551-09: Determination of residues of hymexazole in soil by capillary gas-liquid chromatography

MUK 4.1.2590-10: Determination of residual quantities of chlorantraniphenol in water, soil, potato tubers, apples and apple juice by capillary gas-liquid chromatography

MUK 4.1.2593-10: Determination of residual amounts of Flurochloride in the soil, seeds and oil of sunflower by gas-liquid chromatography

MUK 4.1.2595-10: Determination of residual quantities of imidacloprid in tomato juice by high performance liquid chromatography

MUK 4.1.2664-10: Measuring concentrations of aminopyralid in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography

MUK 4.1.2666-10: Determination of residual amounts of MCPA in water and soil by capillary gas-liquid chromatography

MUK 4.1.2672-10: Determination of residual amounts of boscalid in apples, grapes, apple and grape juices, onion turnips by capillary gas-liquid chromatography

MUK 4.1.2674-10: Determination of residues of bifentrin in seeds and rapeseed oil by capillary gas-liquid chromatography

MUK 4.1.2676-10: Methods for measuring the residual content of thiacloprid in green mass, seeds and oil of rapeseed, berries and grape juice by high performance liquid chromatography

MUK 4.1.2678-10: Determination of residual amounts of penoxalum in water, soil, rice grains and straw by high performance liquid chromatography

MUK 4.1.2680-10: Determination of residual amounts of metazachlor in cabbage by capillary gas-liquid chromatography

MUK 4.1.2681-10: Determination of picloram residues in seeds and rapeseed oil by capillary gas-liquid chromatography

MUK 4.1.2682-10: Determination of residual amounts of tetraconazole in leafy and sugar beet roots by gas-liquid chromatography

MUK 4.1.2683-10: Methods for measuring residual triadimenol content in leafy and sugar beet roots by capillary gas-liquid chromatography

MUK 4.1.2684-10: Methods for measuring the residual content of tebuconazole in leafy and sugar beet roots by capillary gas-liquid chromatography

MUK 4.1.2686-10: Determination of residues of beta-digitolutrin in leafy and sugar beet roots by capillary gas-liquid chromatography

MUK 4.1.2690-10: Methods for measuring residual spiroxamine content in leafy and sugar beet roots by capillary gas-liquid chromatography

MUK 4.1.2695-10: Measurement of mass concentrations of the catalyst for isomerization of light gasoline fractions SI-2 (zirconium dioxide) in the air of the working area by the photometric method

MUK 4.1.2760-10: Measuring concentrations of mepiquat chloride in the air of the working area, ambient air of populated areas and washes from operators' skin by capillary gas-liquid chromatography

MUK 4.1.2761-10: Determination of residual amounts of imidacloprid in citrus, berries and grape juice by high performance liquid chromatography

MUK 4.1.2762-10: Measurement of concentrations of metrafenone in the air of the working area and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.2763-10: Measurement of concentrations of mesosulfuron-methyl, iodosulfuron-methyl-sodium, diflufenicane and mefenpyr-diethyl in the air of the working area and washes from the skin of operators by chromatographic methods

MUK 4.1.2764-10: Definition of metribuzin in biological media of experimental animals (kidney, liver, brain, testicles, urine, feces) by capillary gas-liquid chromatography

MUK 4.1.2766-10: Measurement of concentrations of thiencarbazone-methyl, tsiprosulfamida and isoxaflutol in the air of the working area and washout from the skin of operators using high performance liquid chromatography

MUK 4.1.2768-10: Determination of residues of imidacloprid in apple and black currant juice, in corn oil by high performance liquid chromatography

MUK 4.1.2778-10: Determination of the residual amounts of cymoxanil in onion-feather and onion-turnip by gas-liquid chromatography

MUK 4.1.2779-10: Determination of residual amounts of picoxystrobin in water, soil, grain and straw of grain crops, green mass and sugar beet roots by the method of high-performance liquid chromatography

MUK 4.1.2781-10: Determination of residues of napropamide in seeds and rapeseed oil and tomato fruits by capillary gas-liquid chromatography

MUK 4.1.2845-11: Determination of residual amounts of azoxystrobin (ICIA 5504) and its geometric isomer (R 230310) in potato tubers by high performance liquid chromatography

MUK 4.1.2851-11: Determination of residues of Indoxacarb in feather onions, turnips, tomato fruits, tomato juice, seeds and rapeseed oil by high performance liquid chromatography

MUK 4.1.2852-11: Determination of residues of quinmerack in water, soil, seeds and rapeseed by gas-liquid chromatography

MUK 4.1.2853-11: Determination of residual quantities of mesotrione in corn oil by capillary gas-liquid chromatography

MUK 4.1.2854-11: Determination of residual amounts of proquinazid in grain and straw of grain crops by capillary gas-liquid chromatography

MUK 4.1.2855-11: Determination of residual amounts of propiconazole in strawberries and berry bushes by capillary gas-liquid chromatography

MUK 4.1.2856-11: Determination of residues of pro-sulfocarb in water, soil and potato tubers by high performance liquid chromatography

MUK 4.1.2857-11: Determination of residual amounts of terbutylazine in green mass, grain and corn oil by capillary gas-liquid chromatography

MUK 4.1.2858-11: Determination of residual amounts of toprameson in water, soil, green mass, corn and corn oil by high performance liquid chromatography

MUK 4.1.2859-11: Determination of residual amounts of fenpyroximate in apple juice by high performance liquid chromatography

MUK 4.1.2860-11: Determination of residual quantities of chlorantraniphenol in tomato fruits, tomato juice, grapes and grape juice by capillary gas-liquid chromatography

MUK 4.1.2861-11: Determination of the residual amounts of cymoxanil in tomato juice by gas-liquid chromatography

MUK 4.1.2862-11: Methods for measuring residues of Hymexazole in rapeseeds and rapeseed using gas chromatography

MUK 4.1.2864-11: Measurement of residual amounts of thiabendazole in seeds and in rapeseed oil by high performance liquid chromatography

MUK 4.1.2866-11: Determination of residual quantities of chlorantraniphenol in fruit (stone fruit) cultures, pepper, cucumbers, tomatoes, berries and grape juice by high performance liquid chromatography

MUK 4.1.2881-11: Determination of soy protein isolate in the composition of meat products

MUK 4.1.2903-11: Determination of residues of bixaphen in water, soil, grain and straw of grain crops using high performance liquid chromatography

MUK 4.1.2904-11: Determination of residual amounts of cyprosulfamide in water, soil, green mass, corn and corn oil by high performance liquid chromatography

MUK 4.1.2905-11: Determination of residues of isoxaflutol as RPA 202248 in corn oil by high performance liquid chromatography

MUK 4.1.2908-11: Determination of residues of ethemetsulfuron-methyl in seeds and rapeseed oil by high performance liquid chromatography

MUK 4.1.2909-11: Determination of thiencarbazone-methyl residues in water, soil, green mass, corn and corn oil by high performance liquid chromatography

MUK 4.1.2910-11: Determination of residual amounts of fosethyl aluminum in cucumber, tomato and tomato juice by capillary gas-liquid chromatography

MUK 4.1.2911-11: Determination of residual amounts of rimsulfuron in tomato fruits and tomato juice by high performance liquid chromatography

MUK 4.1.2912-11: Determination of pyroxulum residues in water, soil, grain and straw of cereals by high performance liquid chromatography

MUK 4.1.2915-11: Determination of residual amounts of lambda cyhalothrin in seeds and sunflower oil by capillary gas-liquid chromatography

MUK 4.1.2916-11: Determination of residues of tricyclazole in water, soil, green mass, rice grains and straw by capillary gas-liquid chromatography

MUK 4.1.2917-11: Determination of residual amounts of triticonazole in seeds and soybean oil by capillary gas-liquid chromatography

MUK 4.1.2918-11: Determination of residual amounts of chlorpyrifos in wheat grain and straw, apples and apple juice, rape seeds and oil, potato tubers by capillary gas-liquid chromatography

MUK 4.1.2922-11: Determination of residual amounts of teflutrin in a turnip onion by capillary gas-liquid chromatography

MUK 4.1.2926-11: Determination of chlorpyrifos-methyl residues in green mass and roots of sugar beet, seeds and rapeseed oil by capillary gas-liquid chromatography

MUK 4.1.2933-11: Determination of residual amounts of bispiribaka acid in water, soil, rice grains and straw chromatographic methods

MUK 4.1.2935-11: Determination of residues of ethemetsulfuron-methyl in water and soil by high performance liquid chromatography

MUK 4.1.2937-11: Measurement of residual ticloprid content in potato tubers by high performance liquid chromatography

MUK 4.1.2938-11: Determination of residues of bifenthrin in cabbage, pea grains, soybean and soybean oil by gas chromatography

MUK 4.1.2983-12: Determination of residual quantities of pyraclostrobin in green mass, corn grain and oil, seeds and soybean oil, sunflower and rapeseed, in tomato and cucumber fruits, tomato juice, carrots, carrots, onions, cabbage and potato tubers using high-performanc

MUK 4.1.2985-12: Determination of residual amounts of acetamiprid in fruits and apple juice by high performance liquid chromatography

MUK 4.1.2987-12: Determination of residual amounts of thiacloprid in green mass, seeds and oil of rape, berries and grape juice by high performance liquid chromatography

MUK 4.1.2988-12: Determination of residual amounts of fluroxypyr in the green mass of plants, grain and oil of corn by capillary gas-liquid chromatography

MUK 4.1.2991-12: Determination of residual amounts of fludyoksonil in tomatoes by high performance liquid chromatography

MUK 4.1.2994-12: Determination of residual amounts of MCPA in seeds and oil of flax oil by the method of capillary gas-liquid chromatography

MUK 4.1.2996-12: Determination of residual amounts of fluopyram in pome fruit (apple, pear), fruit stone fruit (peach, nectarine, apricot, cherry, plum), strawberry, tomato, pepper, cucumber, banana, grapes, grape juice, nuts by capillary gas-liquid chromatography

MUK 4.1.2999-12: Measurement of piclorama concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography

MUK 4.1.3001-12: Determination of residual amounts of spirotetramat and its main metabolite of spiro-tetramat-enol in citrus crops (orange, mandarin, lemon, lime, grapefruit, clementine), pome fruit (apple, pear), fruit stone fruit (peach, nectarine, apricot), vegetable c

MUK 4.1.3003-12: Determination of residual amounts of fenhexamide in berries (strawberries, kiwi), tomatoes, cucumbers, grapes and grape juice using high performance liquid chromatography

MUK 4.1.3005-12: Determination of residual amounts of chlorantrainiprola in cabbage (cabbage, broccoli, cauliflower), eggplants, citrus crops (oranges, lemons, grapefruits, tangerines, etc.), lettuce, raisins using high performance liquid chromatography

MUK 4.1.3028-12: Determination of residues of difenoconazole in bananas, citrus fruits (pulp, juice) and rice grains using capillary gas-liquid chromatography

MUK 4.1.3042-12: Measurement of residual amounts of imazalil in pea seeds by capillary gas-liquid chromatography

MUK 4.1.3045-12: Measurement of residual amounts of tebuconazole in pea seeds, seeds and flax oil by capillary gas-liquid chromatography

MUK 4.1.3051-13: Determination of residues of fluxapiroxad in green mass and tubers of potatoes, apples, apple juice, grapes and grape juice by high performance liquid chromatography

MUK 4.1.3052-13: Determination of residual amounts of fluroxypyr in seeds and rapeseed oil by capillary gas-liquid chromatography

MUK 4.1.3057-13: Measurement of the mass concentration of chloroethanol in blood samples by capillary gas chromatography

MUK 4.1.3064-13: Determination of residual amounts of fludioxonil in apples by high performance liquid chromatography

MUK 4.1.3066-13: Determination of residues of pendimethalin in carrots by capillary gas-liquid chromatography

MUK 4.1.3073-13: Determination of tebufenpyrad residues in water, soil, apples, grapes, apple and grape juices by capillary gas-liquid chromatography

MUK 4.1.3074-13: Determination of residual amounts of fludioxonil in onion turnip, garlic and green mass using HPLC

MUK 4.1.3083-13: Determination of residues of fluopicolide in grapes and grape juice, tomato and tomato juice, pepper, eggplants, zucchini, cucumbers, lettuce, melons and gourds (melon, watermelon, pumpkin), spinach, cabbage (broccoli, Brussels sprouts, color), leek by ca

MUK 4.1.3084-13: Determination of residual amounts of trifloxystrobin in citrus fruits (pulp, juice), fruit stone fruits, berries (strawberries), olives, bananas, tomato fruits and tomato juice, carrots, peppers, eggplants, squash, cucumbers, lettuce, melons , watermelon,

MUK 4.1.3085-13: Measurement of the concentrations of herbicides of various classes with the joint presence in the air and water of water bodies by chromatographic methods

MUK 4.1.3086-13: Gas chromatographic determination of hexamethylenediamine in aqueous extracts of polymeric materials used in the food industry

MUK 4.1.3088-13: Measurement of acifluorfen concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography

MUK 4.1.3094-13: Determination of residual amounts of cyproconazole in green mass, corn grain and oil, seeds and oil of sunflower, rapeseed and soybean by capillary gas-liquid chromatography

MUK 4.1.3095-13: Determination of residual amounts of picoxystrobin in green mass, grain and corn oil, in seeds and oil of sunflower, rapeseed and soybean using high performance liquid chromatography

MUK 4.1.3096-13: Determination of residual amounts of propamocarb hydrochloride in onion turnips by capillary gas-liquid chromatography

MUK 4.1.3097-13: Determination of residual amounts of methyl in cabbage, onions, tomatoes and tomato juice by capillary gas-liquid chromatography

MUK 4.1.3098-13: Determination of residual amounts of flurtamone in water, soil, grain and straw of cereals by capillary gas-liquid chromatography

MUK 4.1.3099-13: Determination of residues of pentiopyrad in water, soil, apples and apple juice by high performance liquid chromatography

MUK 4.1.3100-13: Determination of residual amounts of biphenazate and D 3598 in water, soil, apples and apple juice by high performance liquid chromatography

MUK 4.1.3101-13: Determination of residues of triphenesulfuron-methyl in seeds and sunflower oil by high-performance liquid chromatography

MUK 4.1.3102-13: Determination of residues of ethemetsulfuron-methyl in seeds and sunflower oil by high performance liquid chromatography

MUK 4.1.3119-13: Measurement of aminopyrolide concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography

MUK 4.1.3120-13: Determination of pyriproxyfen residues in citrus fruits (fruits, juice) by capillary gas-liquid chromatography

MUK 4.1.3121-13: Measurement of oxamyl concentrations in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography

MUK 4.1.3122-13: Determination of residual amounts of chlorothalonil and its metabolite 4-hydroxy-2, 5, 6-trichloroisophthalonitrile (SDS-3701) in celery (root) by capillary gas-liquid chromatography

MUK 4.1.3129-13: Determination of residual amounts of dodine in water, soil, pome fruit and stone fruit and their juices by capillary gas-liquid chromatography

MUK 4.1.3130-13: Determination of residues of ametoctradine in water, soil, cucumbers, lettuce, turnip, carrots, tomatoes, tubers and green mass of potatoes, grapes and grape juice by high performance liquid chromatography

MUK 4.1.3133-13: Determination of residual amounts of cyazofamide in water, soil, leaves and potato tubers, fruits of tomatoes and tomato juice by high performance liquid chromatography

MUK 4.1.3134-13: Determination of residual amounts of cyproconazole and epoxiconazole in soybean grain and oil by capillary gas liquid chromatography

MUK 4.1.3182-14: Determination of bromoxynil residues in corn oil by capillary gas-liquid chromatography

MUK 4.1.3184-14: Determination of residual amounts of sulfosulfuron in water, soil, grain and straw of grain crops using high performance liquid chromatography

MUK 4.1.3185-14: Determination of residues of prochloraz in green mass, seeds and oil of sunflower and rapeseed by high performance liquid chromatography

MUK 4.1.3186-14: Determination of dimethomorph residues in a salad using high performance liquid chromatography

MUK 4.1.3187-14: Determination of epoxyconazole residues in green mass, corn and corn oil by capillary gas-liquid chromatography

MUK 4.1.3188-14: Determination of residual amounts of acetamiprid in bottomed and sugar beet roots by high performance liquid chromatography

MUK 4.1.3189-14: Determination of residual amounts of thiophanate methyl and carbendazim in green mass, straw and grain of cereals, leafy and sugar beet root, apples and apple juice by high performance liquid chromatography

MUK 4.1.3190-14: Determination of residual amounts of flubondiamide in grapes and grape juice, pomegranate fruit and juice, nuts, solanaceous vegetables (tomato fruits and tomato juice, pepper, eggplants), pumpkin cultures with edible skin (zucchini, squash, cucumbers, gh

MUK 4.1.3193-14: Determination of residues of azoxystrobin and its main metabolite Z-azoxystrobin in soybeans, soybean oil, citrus fruits (fruits, juice), watermelons, mangoes, bananas, grape and tomato juice, coffee beans, roasted coffee by high performance liquid chroma

MUK 4.1.3196-14: Measurement of the residual content of prothioconazole by the metabolite of prothioconazole-destio in corn, oil and green mass of corn, flax seeds and oil, grain and green mass of peas, grain and straw of millet by capillary gas-liquid chromatography

MUK 4.1.3197-14: Measurement of the residual content of prothioconazole by the metabolite of prothioconazole-desto in grain, oil and green mass of soybean, turnip and green mass of onion, seeds, oil and green mass of sunflower using capillary gas-liquid chromatography

MUK 4.1.3204-14: Determination of residual amounts of azoxystrobin (ICIA 5504) and its geometric isomer (R 230310) in seeds and oil of rapeseed and sunflower by high performance liquid chromatography. Methodical instructions. Methodical instructions

MUK 4.1.3206-14: Determination of residues of indoxacarb in green mass, corn grain and oil, in seeds and sunflower mass, in green mass and sugar beet roots by high performance liquid chromatography. Methodical instructions

MUK 4.1.3207-14: Determination of residual amounts of cyanthraniliprol in water, soil, cabbage, tomato fruits and tomato juice, in onions, peppers and onions, turnips by high performance liquid chromatography

MUK 4.1.3208-14: Determination of residual quantities of pyraclostrobin in green mass and pea seeds, in beet tops and sugar beet roots using high performance liquid chromatography. Methodical instructions

MUK 4.1.3209-14: Determination of residual amounts of thiacloprid in green mass, corn grain and oil, in beet tops and root crops of sugar beet, green mass and pea grain, in tomato fruits and tomato juice by high performance liquid chromatography

MUK 4.1.3210-14: Determination of residual amounts of thiencarbazone-methyl in the grain and straw of cereal crops by high performance liquid chromatography

MUK 4.1.3211-14: Determination of residual amounts of tetraconazole in grapes and grape juice by capillary gas-liquid chromatography

MUK 4.1.3234-14: Determination of residual amounts of prohexadione-calcium in the grain and straw of grain crops by high performance liquid chromatography

MUK 4.1.3266-15: Determination of residual amounts of pyraflufen-ethyl in water, soil, grain and straw of cereals by high performance liquid chromatography

MUK 4.1.3269-15: Determination of residues of mefenoxam in carrots and watermelons by capillary gas-liquid chromatography

MUK 4.1.3274-15: Determination of residual amounts of azoxystrobin and its main metabolite Z-azoxystrobin in corn and corn oil by high performance liquid chromatography

MUK 4.1.3275-15: Determination of residues of abamectin in tomato and apple juice by high performance liquid chromatography

MUK 4.1.3277-15: Determination of residues of isopyrazam in water, soil, grain and straw of cereals, apples and apple juice by capillary gas-liquid chromatography

MUK 4.1.3282-15: Determination of tebukonazal residues in citrus fruits (fruits, juice), fruit stones, fruit seeds, nuts (woody), fruits (mango, papaya, melon), tomatoes (fruits, juice), cucumbers, pepper, eggplants, onions , cabbage (broccoli, color, Brussels sprouts, wh

MUK 4.1.3283-15: Determination of residual amounts of fludioxonil in cabbage by high performance liquid chromatography

MUK 4.1.3284-15: Determination of residues of flubendiamide in water and soil by high performance liquid chromatography

MUK 4.1.3285-15: Determination of residues of isopyrazam in bananas by capillary gas-liquid chromatography

MUK 4.1.3322-15: Determination of residual amounts of fenpyroximate in bottova and sugar beet roots by high performance liquid chromatography

MUK 4.1.3323-15: Determination of residual amounts of methobromuron and 4-bromophenyl urea in sunflower seeds, soybean and vegetable oil by high performance liquid chromatography

MUK 4.1.3324-15: Determination of residual amounts of hexythiazox in green mass, beans and soybean oil by high performance liquid chromatography

MUK 4.1.3325-15: Determination of residual amounts of flonicomide metabolites in apples and apple juice by high performance liquid chromatography

MUK 4.1.3326-15: Determination of residues of galaxifop-P-methyl in pea grains, buckwheat, white cabbage and carrot roots by capillary gas-liquid chromatography

MUK 4.1.3327-15: Determination of residues of metalaxyl in grain, oil and green mass of corn, grain and soybean oil by capillary gas-liquid chromatography

MUK 4.1.3328-15: Determination of residues of fluopycolide in seeds, oil and green mass of sunflower by capillary gas-liquid chromatography

MUK 4.1.3330-15: Determination of residues of zoxamide in water, soil, berries and grape juice by capillary gas-liquid chromatography

MUK 4.1.3337-16: Determination of residual amounts of benzovindiflupira in grapes and grape juice, fruits and juice of pome crops using high performance liquid chromatography

MUK 4.1.3340-16: Determination of residues of pymetrozine in seeds and rapeseed oil by capillary gas-liquid chromatography

MUK 4.1.3350-16: Determination of residual amounts of cyprodinil in grain and straw of cereals by capillary gas-liquid chromatography

MUK 4.1.3354-16: Determination of residual amounts of pymetrozine in potatoes, cucumbers, tomatoes and tomato juice by capillary gas-liquid chromatography

MUK 4.1.3361-16: Determination of residual amounts of thiophanate methyl and carbendazim in green mass, seeds and sunflower oil by high performance liquid chromatography

MUK 4.1.3362-16: Determination of residual amounts of clethodim and its main metabolites in tomato fruits and tomato juice, white cabbage, buckwheat and peas (chickpeas) by high performance liquid chromatography

MUK 4.1.3365-16: Determination of residual amounts of cyproconazole in green mass and pea grain, in rice grains and straw by capillary gas-liquid chromatography

MUK 4.1.3366-16: Determination of residual amounts of cyanthraniliprol in cucumber fruits, carrot roots, green mass, corn grain and oil, seeds and sunflower oil and rapeseed by high performance liquid chromatography

MUK 4.1.3367-16: Determination of residual amounts of picoxystrobin in pea grains, rice grains and straw by high performance liquid chromatography

MUK 4.1.3368-16: Determination of residual quantities of propiconazole in green mass, grain and corn oil by capillary gas-liquid chromatography

MUK 4.1.3369-16: Determination of oxamyl residues in water, soil, carrot root crops, in onion feathers and onion turnips, potato tubers, in green mass and sugar beet roots by capillary gas-liquid chromatography

MUK 4.1.3370-16: Determination of residual amounts of methomyl in carrots, green peas, pea grains, herbage, seeds and soybean oil by capillary gas-liquid chromatography

MUK 4.1.3372-16: Determination of residual amounts of azoxystrobin (ICIA 5504) and its geometric isomer (R 230310) in green mass, corn grain and oil, leafy tops and sugar beet root crops, in rice grains and straw by high performance liquid chromatography

MUK 4.1.3373-16: Determination of residual amounts of carfentrazone-ethyl by its metabolite carfentrazone in potato tubers by capillary gas-liquid chromatography

MUK 4.1.3374-16: Determination of residual amounts of cyflufenamid in water and soil by the method of capillary gas-liquid chromatography

MUK 4.1.3407-16: Determination of residual amounts of clotianidine in apples, grapes, apple and grape juices using high performance liquid chromatography

MUK 4.1.3408-16: Determination of residual amounts of kresoxim-methyl in potato vines and tubers by capillary gas-liquid chromatography

MUK 4.1.3409-16: Determination of residual amounts of fipronil and its fipronil-sulfone metabolite in herbage, soybeans, corn kernels, sunflower seeds and vegetable oil by capillary gas-liquid chromatography

MUK 4.1.3410-16: Determination of residual amounts of valiphenalate in water, soil, potato vines and tubers, grape and grape juice and its metabolites (IR 5839 and PCBA) in water and soil by high performance liquid chromatography with mass spectrometric detection

MUK 4.1.3412-17: Determination of residual amounts of indoxacarb in cabbage by high performance liquid chromatography with mass spectrometric detection

MUK 4.1.3413-17: Determination of residual amounts of pentiopyrad in tomato fruits and tomato juice, grapes and grape juice, seeds and oil of sunflower, rapeseed and soybean using high performance liquid chromatography

MUK 4.1.3414-17: Determination of residual quantities of piclorama in cabbages by capillary gas-liquid chromatography

MUK 4.1.3440-17: Determination of residual amounts of 2,4-D acid in milk, eggs and offal of mammals by chromatographic methods

MUK 4.1.3444-17: Determination of residual amounts of thiamethoxam and its metabolite of clothianidin in bananas, citrus fruits, tea and coffee beans by high performance liquid chromatography

MUK 4.1.3447-17: Determination of residual quantities of prothioconazole by metabolite of prothioconazole-desto in grains, straw and green mass of rice, roots and tops of sugar beet by capillary gas-liquid chromatography

MUK 4.1.3448-17: Determination of residual amounts of trifloxystrobin in green mass, grain and straw of cereal crops and rice, grain, oil and green mass of soybean using high performance liquid chromatography

MUK 4.1.627-96: Guidelines for the gas chromatographic determination of methyl formate in atmospheric air

MUK 4.1.630-96: Guidelines for o-nitroaniline determination in atmospheric air by thin layer chromatography

MUK 4.1.635-96: Guidelines for the gas chromatographic determination of terephthalic acid in atmospheric air

MUK 4.1.644-96: Guidelines for the gas chromatographic determination of p-chlorophenol in ambient air

MUK 4.1.655-96: Guidelines for the gas chromatographic determination of dimethyl ether in water

MUK 4.1.699-98: Guidelines for the determination of iodine in food salt, iodized potassium iodate (KIO3)

MUK 4.1.745-99: Gas chromatographic determination of dimethyl ether of terephthalic acid in water

MUK 4.1.751-99: Gas chromatographic determination of styrene in water

MUK 4.1.752-99: Gas chromatographic determination of phenol in water

MUK 4.1.766-99: Gas chromatographic method for quantitative determination of aromatic amino compounds (aniline, N-methylaniline, o-toluidine, N,N-dimethylaniline, N-ethylaniline, N,N-diethylaniline) in biological media (urine)

MUK 4.1.771-99: Gas chromatography determination of concentrations of methyl, ethyl, isopropyl, propyl, isobutyl and butyl alcohols in urine

MUK 4.1.773-99: Quantitative determination of fluoride ions in urine using an ion-selective electrode

MUK 4.1.787-99: Determination of the mass concentration of mycotoxins in food raw materials and food. Sample preparation by solid phase extraction

MUK 4.1.945-99: Guidelines for gas chromatographic measurement of the concentration of ethamone in the air of the working area

MUK 4.2.1018-01: Sanitary-microbiological analysis of drinking water

MUK 4.2.1035-01: Disinfection chambers control

MUK 4.2.1089-02: Use of Potok 150-M-01 air decontamination set and control of microbial content of air during its operation

MUK 4.2.1122-02: Organization of control and methods for detection of LisTeria monosyTogenes bacteria in food products

MUK 4.2.1884-04: Sanitary-microbiological and sanitary-parasitological analysis of surface water bodies

MUK 4.2.1902-04: Guidelines "Determination of genetically modified sources (GMI) of plant origin by the method of polymerase chain reaction"

MUK 4.2.1903-04: Food products. Method for the identification of genetically modified sources (GMI) of plant origin using a biological microchip

MUK 4.2.1913-04: Methods for the quantitative determination of genetically modified sources (GMI) of plant origin in food

MUK 4.2.1955-05: Method for detection and determination of bacteria of the genus Salmonella and Listeria monocytogenes based on DNA-RNA hybridization analysis

MUK 4.2.2217-07: Detection of Legionella pneumophila bacteria in environmental objects

MUK 4.2.2321-08: Methods for the determination of Campylobacter spp. In foodstuffs

MUK 4.2.2428-08: Method for the determination of bacteria Cronobacter spp. (Enterobacter sakazakij) in foods for young children

MUK 4.2.2429-08: Method for the determination of staphylococcal enterotoxins in food

MUK 4.2.3010-12: The order of organization and conduct of laboratory diagnosis of brucellosis for laboratories at the territorial, regional and federal levels

MUK 4.2.3016-12: Sanitary-parasitological studies of fruits and vegetables, fruits and berries and plant products

MUK 4.2.3065-13: Methods of control. Biological and microbiological factors. Laboratory diagnosis of diphtheria infection. Methodical instructions

MUK 4.2.3143-13: Determination of the antibiotic activity of enzymes of microbial (bacterial and fungal) origin for use in the food industry

MUK 4.2.3145-13: Laboratory diagnosis of helminthiasis and protozoa

MUK 4.2.3248-14: Microbiological measurement of the concentration of the cells of the microorganism Rhodococcus jialingiae 1kp VKPM Ac-1957 in the air of the working area

MUK 4.2.3249-14: Microbiological measurement of the concentration of Rhodococcus jialingiae 1 kp VKPM Ac-1957 in the atmospheric air of populated areas. Methodical instructions

MUK 4.2.3250-14: Microbiological measurement of the concentration of Azotobacter chroococcum

MUK 4.2.3251-14: Microbiological measurement of the concentration of Azotobacter chrooccum BH-1811 VKPM B-9029 in the atmospheric air of populated areas. Methodical instructions

MUK 4.2.3252-14: Microbiological measurement of the concentration of Bacillus mucilaginosus Vas-10 VKPM B-8966 in the air of the working area

MUK 4.2.3253-14: Microbiological measurement of the concentration of Bacillus mucilaginosus Bac-10 VKPM-8966 in the atmospheric air of populated areas. Methodical instructions

MUK 4.2.3254-14: Microbiological measurement of the concentration of Lysinibacillus xylanilyticus 5 rb VKPM B-11685 in the working area air

MUK 4.2.3255-14: Microbiological measurement of the concentration of L. xylanilyticus 5 rb VKPM B-11685 in the atmospheric air of populated areas. Methodical instructions

MUK 4.2.3256-14: Microbiological measurement of the concentration of cells of the microorganism Yarrowia lipolytica 2kp VKPM Y-4043 in the air of the working area

MUK 4.2.3257-14: Microbiological measurement of the concentration of Yarrowia lipolytica 2kp VKPM Y-4043 in the atmospheric air of populated areas. Methodical instructions

MUK 4.2.3380-16: Microbiological measurement of concentration of Pseudomonas aureofaciens VKM-2391D in air of working area

MUK 4.2.3381-16: Microbiological measurement of concentration of Pseudomonas aureofaciens VKM-2391D in atmospheric air of populated areas

MUK 4.2.3382-16: Microbiological measurement of concentration of strain Bacillus amyloliquefaciens OPS-32 in air of working area

MUK 4.2.3383-16: Microbiological measurement of concentration of strain Bacillus amyloliquefaciens OPS-32 in atmospheric air of populated areas

MUK 4.2.3433-17: Microbiological measurement of concentration of Beijerinckia fluminensis Bf 2806 VKPM B-12258 in air of working area

MUK 4.2.3434-17: Microbiological measurement of concentration of Beijerinckia fluminensis Bf 2806 VKPM B-12258 in atmospheric air of populated areas

MUK 4.2.3435-17: Microbiological measurement of the concentration of Paenibacillus mucilaginosus Pm 2906 VKPM B-12259 in the air of the working area

MUK 4.2.3436-17: Microbiological measurement of concentration of Paenibacillus mucilaginosus Pm 2906 VKPM B-12259 in atmospheric air of populated areas

MUK 4.2.3437-17: Microbiological concentration measurement of Trichoderma asperellum OPF-19 in air of working area

MUK 4.2.3438-17: Microbiological measurement of Trichoderma asperellum OPF-19 concentration in atmospheric air of populated areas.

MUK 4.2.3528-18: Method for microbiological measurement of the concentration of Corynebacterium glutamicum H150 (Brevibacterium flavum) VKPM B-12692 in the air of the working area

MUK 4.2.3529-18: Method of microbiological measurement of Corynebacterium glutamicum (Brevibacterium flavum) H150 VKPM B-12692 in the atmospheric air of populated areas

MUK 4.2.577-96: Methods of microbiological control of products for children, clinical nutrition and their components

MUK 4.2.801-99: Methods for the microbiological control of perfumery and cosmetic products

MUK 4.2.992-00: E. coli O157: H7 Methods for Isolation and Identification of Enterohemorrhagic E. coli

MUK 4.2.999-00: Determining the amount of bifidobacteria in fermented milk products

MUK 4.4.1.011-93: Determination of volatile N-nitrosamines in food raw materials and food products. Guidelines for control methods

MVI.MN 1402-2000: Methods for measuring concentrations of dibutyl phthalate (DBP) and dioctiphthalate (DOP) in aqueous and aqueous-alcoholic media imitating alcoholic beverages using gas chromatography

MVI.MN 1489-2001: Method for performing measurements of benzo (a) pyrene concentrations in water by liquid chromatography

MVI.MN 1924-2003: The method of gas chromatographic determination of phenol and epichlorohydrin in model environments imitating food products

MVI.MN 2146-2004: Method for the determination of folic acid in enriched food products.

NDP 30.1:2:3.117-2012: MVI mass concentrations of phenols and chlorophenols in drinking, natural and waste waters

ONTP 16-86: All-Union standards for technological design of thermal areas, workshops, production facilities of enterprises of mechanical engineering, instrument engineering and metalworking

OST 26-01-1183-82: Aluminium vessels and devices. General technical specifications.

OST 26-3-87: Welding in chemical mechanical engineering. Main provisions.

OST 39-133-81: Water for flooding of oil reservoirs. Determination of oil content in field wastewater.

OST 39-204-86: Oil Laboratory Method for Determination of Residual Water Saturation of Oil and Gas Reservoirs Based On the Correlation Between Capillary Pressure and Saturation

OST 39-227-89: Water for flooding of oil reservoirs. Determination of the filtration performance and water-sensitiveness of low-permeable rock-reservoirs in-situ.

OST 5R.9527-94: Pipes and products of general purpose marine systems. Cleaning and preservation (before installation). Typical processes.

PND F 13.1.5-97: Measurement technique for measuring carbon monoxide concentrations from sources of fossil fuel combustion using gas chromatography

PND F 13.1.65-08: Quantitative chemical analysis of atmospheric air and air emissions. Methods for measuring the total content of polychlorinated dibenzo-p-dioxins and dibenzofurans in terms of 2, 3, 7, 8-tetrachlorodibenzo-p-dioxin in samples of industrial emissions into the atmosphere by chromato-mass spectrometry

PND F 13.1:2.22-98: Quantitative chemical analysis of atmospheric air and air emissions. Methods for measuring the volume fractions of hydrogen, oxygen, nitrogen, methane, oxide and carbon dioxide in the air of the working area and industrial emissions by gas chromatography

PND F 13.1:2:3.23-98: Quantitative chemical analysis of atmospheric air and air emissions. Methods for measuring mass concentrations of saturated hydrocarbons C1-C5 and unsaturated hydrocarbons (ethene, propene, butenes) in atmospheric air, working area air in industrial emissions by gas chromatography

PND F 13.1:2:3.24-98: Quantitative chemical analysis of atmospheric air and air emissions. Methods for measuring mass concentrations of hexane, heptane, octane, nonane and decane in atmospheric air, working area air and industrial emissions using gas chromatography

PND F 13.1:2:3.25-99: Quantitative chemical analysis of atmospheric air and air emissions. Methods for measuring mass concentrations of C1-C10 saturated hydrocarbons (total, carbon equivalent), C2-C5 unsaturated hydrocarbons (total, carbon equivalent) and aromatic hydrocarbons (benzene, toluene, ethylbenzene, xylenes, styrene) with their compatible in atmospheric air, working area air in industrial emissions by gas chromatography

PND F 13.1:2:3.27-99: Quantitative chemical analysis of atmospheric air and air emissions. Methods for measuring the mass concentrations of carbon monoxide and methane in ambient air, workplace air, and industrial emissions using reaction gas chromatography

PND F 13.2:3.64-08: Methods of measuring the mass concentration of polychlorinated dibenzo-p-dioxins and dibenzofurans in atmospheric air and working area air chromatography-mass spectrometry

PND F 13.3.64-08: Quantitative chemical analysis of atmospheric air and air emissions. Methods for measuring the total content of polychlorinated dibenzo-p-dioxins and dibenzofurans in terms of 2, 3, 7, 8-tetrachlorodibenzo-p-dioxin in atmospheric air samples using chromatography-mass spectrometry

PND F 14.1.272-2012: Quantitative chemical analysis of water. Methods of measuring the mass concentration of petroleum products in wastewater using the method of IR spectrophotometry using concentrator meters of the KN series (MR SEP-08-11)

PND F 14.1:2.104-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of (total) volatile phenols in samples of natural and treated wastewater by an accelerated extraction-photometric method without distillation

PND F 14.1:2.111-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of chloride ions in samples of natural and treated wastewater by the mercurimetric method

PND F 14.1:2.122-97: Quantitative chemical analysis of water. Methods of measuring the mass concentration of fats in surface and wastewater by the gravimetric method

PND F 14.1:2.141-98: Quantitative chemical analysis of water. Methods of measuring mass concentrations of fats in samples of natural and waste waters by gas chromatography

PND F 14.1:2.142-98: Quantitative chemical analysis of water. Methods for measuring the mass concentration of ether-derived substances in natural and waste waters by the gravimetric method

PND F 14.1:2.189-02: Quantitative chemical analysis of water. Methods for measuring the mass concentration of fats in natural and treated wastewater using the method of IR spectrophotometry using KN series concentration meters

PND F 14.1:2.193-2003: Methods for measuring the mass concentration of tetraethyl lead in natural (including sea) and wastewater samples by the photometric method with sulfarsazen.

PND F 14.1:2.50-96: Quantitative chemical analysis of water. Methods for measuring the mass concentration of total iron in natural and waste waters by photometric method with sulfosalicylic acid. The technique is approved for the purposes of state environmental control.

PND F 14.1:2.56-96: Quantitative chemical analysis of water. Methods for measuring the mass concentration of cyanides in natural and waste waters by the photometric method with pyridine and barbituric acid

PND F 14.1:2.95-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of calcium in samples of natural and treated wastewater by the titrimetric method

PND F 14.1:2.96-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of chlorides in samples of natural and treated wastewater using the argentometric method

PND F 14.1:2.98-97: Quantitative chemical analysis of water. Methods for the measurement of stiffness in samples of natural and treated wastewater by the titrimetric method

PND F 14.1:2:3.108-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of sulfates in samples of natural and waste waters by the titrimetric method with lead nitrate

PND F 14.1:2:3.95-97: Quantitative chemical analysis of water. Methods of measuring the mass concentration of calcium in samples of natural and waste waters by the titrimetric method

PND F 14.1:2:3.96-97: Quantitative chemical analysis of water. Methods for measuring the mass concentration of chlorides in samples of natural and waste waters using the argentometric method

PND F 14.1:2:3.98-97: Quantitative chemical analysis of water. Methods of measurement of total hardness in samples of natural and waste waters by the titrimetric method

PND F 14.1:2:3:4.155-99: Quantitative chemical analysis of water. Method for determination of urea in drinking, natural and waste waters by photometric method

PND F 14.1:2:3:4.204-04: Method for determination of organochlorine pesticides and polychlorinated biphenyls in drinking, natural and waste waters using gas chromatography

PND F 14.1:2:3:4.239-2007: Quantitative chemical analysis of water. Methods of measuring the mass concentration of lead in drinking, surface, underground fresh and waste water by the chromatic photometric method with diphenylcarbazide

PND F 14.1:2:3:4.244-2007: Quantitative chemical analysis of water. Methods of measuring the mass concentration of volatile phenols in drinking, surface, underground fresh and waste waters by gas chromatography

PND F 14.1:2:4.111-97: Quantitative chemical analysis of water. Methods of measuring the mass concentration of chloride ions in drinking, surface and waste waters by the mercury method

PND F 14.1:2:4.168-2000: The procedure for measurement of mass concentration of petroleum products in potable, natural and treated effluent waters by infrared spectroscopy method using concentration meter KH-2

PND F 14.1:2:4.191-03: Measurement method for measuring the mass concentration of hydrazine in drinking, natural and waste water samples using gas chromatography

PND F 14.1:2:4.201-03: Methods for measuring the mass concentration of acetone and methanol in samples of drinking, natural and waste waters using gas chromatography

PND F 14.1:2:4.204-04: Quantitative chemical analysis of water. Methods for measuring the mass concentrations of organochlorine pesticides and polychlorinated biphenyls in drinking, natural and waste waters by gas chromatography

PND F 14.1:2:4.205-04: Quantitative chemical analysis of water. Methods for measuring the mass concentration of organophosphorus and symmetry-triazine pesticides in drinking, natural and waste water samples by gas chromatography

PND F 14.1:2:4.225-2006: Quantitative chemical analysis of water. Methods of measuring mass concentrations of phenol and phenol derivatives in drinking, natural and waste waters using gas chromatography

PND F 14.1:2:4.251-08: Quantitative chemical analysis of water. Methods for measuring the total content of polychlorinated dibenzo-p-dioxins and dibenzofurans in terms of 2,3,7,8-tetrachlorodibenzo-p-dioxin in samples of drinking, surface natural and treated waste water using chromatography-mass spectrometry

PND F 14.1:2:4.256-09: Quantitative chemical analysis of water. Methods of measuring the mass concentration of non-ionic surface-active substances (nonionic surfactants) in drinking, natural and waste waters using the method of IR-spectrophotometry using concentration meters of the series KN

PND F 14.1:2:4.261-10: Quantitative chemical analysis of water. Methods for measuring the mass concentration of dry and calcined residues in drinking, natural and wastewater samples by the gravimetric method

PND F 14.1:2:4.273-2012: Quantitative chemical analysis of water. Methods of measuring the mass concentration of petroleum products and fats (with their joint presence) in drinking, natural and treated wastewater using the method of IR-spectrophotometry using concentrator meters of KN series (MR SEP-07-11)

PND F 14.1:2:4.50-96: Quantitative chemical analysis of water. Methods of measuring the mass concentration of total iron in drinking, surface and wastewater photometric method with sulfosalicylic acid

PND F 14.1:2:4.58-96: Measurement method for measuring the mass concentration of hydroquinone in drinking, natural and wastewater samples by gas chromatography

PND F 14.2:4.227-2006: Measurement of mass concentrations of aldehydes in drinking and natural waters by high performance liquid chromatography.

PND F 16.1.54-2008: Method for measuring the mass fraction of water-soluble mobile forms of fluorine (fluoride ions) in water extraction samples of the soil by direct potentiometry.

PND F 16.1:2.2:3.15-98: Quantitative chemical analysis of soil. Methods for measuring the mass fraction (total content) of selenium in solid bulk materials by extraction-photometric method with orthophenylenediamine

PND F 16.1:2:2.2.56-08: Quantitative chemical analysis of soil. Methods for measuring the total content of polychlorinated dibenzo-p-dioxins and dibenzofurans in terms of 2, 3, 7, 8-tetrachlorodibenzo-p-dioxin in soil, soil, bottom sediment samples using chromatography-mass spectrometry

PND F 16.1:2:2.2:3.56-08: Quantitative chemical analysis of soil and waste. Methods of measuring the mass fraction of polychlorinated dibenzo-p-dioxins and dibenzofurans in soils, soils, silts, sediments, sludges, fly ash using chromatography-mass spectrometry

PND F T 14.1:2:3:4.11-04: Toxicological control methods. Methods for determining the integral toxicity of surface, including sea, groundwater, drinking water, wastewater, water extracts of soil, waste, sewage sludge by changing the intensity of bacterial bioluminescence using the

PNST 63-2015: Materials from multiwall carbon nanotubes. Specifications

PNST 7-2012: Automobile roads of general use. Viscous petroleum road bitumens. Determination of flash points. Cleveland open cup method

R 4.1.1672-03: Guidance on methods for controlling the quality and safety of dietary supplements

R 50-54-37-88: Recommendations. Calculations and tests of strength. Methods of mechanical testing of metals. Test method for corrosion cracking with a constant rate of deformation

R 52.24.690-2006: Assessment of toxic pollution of waters of watercourses and water bodies of different salinity and mixing zones of river and sea waters using biotesting methods

R 7b/195-2016: Methods for measuring the mass concentration (mass fraction) of vinyl chloride, vinylidene chloride, 1,2-dichloroethane, methylene chloride, 1.1.2-trichloroethane, trichlorethylene, methyl chloride, chloroform, carbon tetrachloride, benzene, toluene, ortho-xylene, the total content of meta- and vapor - xylols in soils, soils, bottom sediments, silt, sewage sludge, sludge, solid and liquid waste by gas chromatography

RD 14-16-3-90: Guidelines for Determining the Chemical Composition of Flux Limestones

RD 153-34.1-10.412-00: Specified Quantity Allowances for Reagent and Laboratory Vessels for Chemical Monitoring at Thermal Power Stations

RD 153-34.1-17.462-00: Procedural Guidelines Assessment of Serviceability of Steam Turbine Blades in the Process of Manufacturing, Operation, and Repair

RD 153-34.1-43.106-2001: Model Guidelines for Acceptance, Storage, and Use of Fireresistant Turbine Oils Type OMTI

RD 153-34.1-44.209-00: Solid Fuel. Method for the Determination of Surface Moisture

RD 153-34.2-21.544-2002: Guidelines for the chemical control of corrosion processes in water filtration through concrete and reinforced concrete hydraulic structures

RD 153-39-019-97: Methodical instructions for determining the technological losses of oil at the enterprises of oil companies of the Russian Federation

RD 302-07-275-89: Pipe fittings. Metallic and non-metallic inorganic coatings. Typical technological processes

RD 31.27.43-81: Instructions for determining the content of oil and petroleum products in marine waters for various purposes using infrared spectrophotometry

RD 31.28.09-93: Ship bearing bushes with antifriction layer of tin and lead alloy. Technical requirements on materials. Typical technological processes.

RD 34.37.528-94: Method for Measurements of Sodium Content in Process Waters of Thermal Power Stations by the Potentiometric Method Using Laboratory Ionometers

RD 39-0147103-350-89: Evaluation of bactericidal efficacy of reagents relative to adherent cells of sulphate-reducing bacteria in laboratory tests.

RD 39-1-641-81: Methods of selection of inhibitors of salt deposits for technological processes of oil preparation

RD 39-23-749-82: Method for determining the biodegradability of nonionic surfactants under the action of reservoir microflora

RD 39-30-708-82: Method for evaluating the aftereffects of film-forming corrosion inhibitors in aqueous media

RD 39-30-923-83: Method for assessing the aftereffect of film-forming inhibitors in hydrogen sulfide-containing mineralized media

RD 39-3-284-79: Method for determining the content of the ANP-2 reagent in oilfield environments

RD 50-186-80: Guidelines. Reliability in technology. Methods of choice, regulation and control of environments for gas and liquid nitriding

RD 50-664-88: Guidelines. Metallic and non-metallic inorganic coatings. Electrolyte preparation and correction methods

RD 51-85-84: Guidelines for sanitary-chemical control of the air environment on the content of sulfur compounds at gas industry facilities

RD 52.04.186-89: Part 1. Guidance on the control of air pollution. Pollution of the atmosphere in cities and other settlements. Main Geophysical Observatory. A.I.Voyeikova (MGO)

RD 52.04.333-93: Guidelines. Chromatographic method for determining the content of chlorides, nitrates, sulfates, lithium, sodium, ammonium and potassium in atmospheric precipitation. Main Geophysical Observatory. A.I.Voyeikova (MGO)

RD 52.04.822-2015: Mass concentration of sulfur dioxide in air samples. Photometric measurement method using tetrachloromercine and pararosaniline

RD 52.10.243-92: Guideline on the chemical analysis of sea waters.

RD 52.10.737-2010: Volumetric concentration of dissolved oxygen in sea water in the presence of hydrogen sulfide. Measurement method iodometric method

RD 52.18.572-96: Procedure guidelines. Determination of concentration by weight of chloride-, sulphate-, nitrate-, nitrate-ions in samples of potable water and soils by ionic chromatography method. Measurement procedure

RD 52.18.656-2011: Mass fraction of synthetic pyrethroids deltamethrin, fenvalerate, alpha-cypermethrin in soil samples. Method of measurement by gas-liquid chromatography

RD 52.24.360-2008: Mass concentration of fluoride in water. Measurement technique using potentiometric method with ion-indicating electrode.

RD 52.24.360-95: Guidelines. Methods for measuring the mass concentration of fluorides in waters by the potentiometric method with an ion-selective electrode

RD 52.24.364-2007: Mass concentration of total nitrogen in waters. The method of measurement using the photometric method after oxidation with potassium persulfate

RD 52.24.365-2008: Mass concentration of sodium in waters. Methods for measuring by potentiometric method with ion-selective electrode

RD 52.24.365-95: Guidelines. Methods for measuring the mass concentration of sodium in waters by the potentiometric method with an ion-selective electrode

RD 52.24.368-2006: Mass concentration of anionic synthetic surfactants in waters. Measurement Technique by Extraction-Photometric Method

RD 52.24.383-2005: Mass concentration of ammonia and ammonium ions in waters. The method of measurement by the photometric method in the form of indophenol blue

RD 52.24.391-2008: Mass concentration of sodium and potassium in the waters. Measurement technique using flame photometric method.

RD 52.24.391-95: Guidelines. Methods for measuring the mass concentration of sodium and potassium in the surface land waters using a flame photometric method

RD 52.24.394-2012: Mass concentration of ammonium nitrogen in waters. Measurement technique by potentiometric method with ion-selective electrodes

RD 52.24.395-2007: Water hardness. Methods of measuring by titrimetric method with Trilon B

RD 52.24.401-2006: Mass concentration of sulfates in waters. The method of measurement using titrimetric method with lead nitrate

RD 52.24.402-2005: Mass concentration of chlorides in waters. Measurement Technique by Mercurimetric Method

RD 52.24.402-2011: Mass concentration of chlorides in waters. Measurement Technique by Mercurimetric Method

RD 52.24.403-2007: Mass concentration of calcium in waters. The method of measurement using titrimetric method with trilon B

RD 52.24.403-2018: Mass concentration of calcium ions in waters. Measurement technique using the trilon B titrimetric method

RD 52.24.406-2006: Mass concentration of sulfates in waters. Methods for measuring titrimetric method with barium chloride

RD 52.24.407-2006: Mass concentration of chlorides in waters. Measurement procedure by argentometric method.

RD 52.24.413-2011: Mass concentration of dalapon-sodium and sodium trichloroacetate in waters. The method of measurement by gas chromatography

RD 52.24.438-2011: Mass concentration of MCPA and 2, 4-D in waters. Measurement method gas chromatography

RD 52.24.439-2007: Mass concentration of non-ionic synthetic surfactants and polyethylene glycols in waters. Measurement Technique by Extraction-Photometric Method

RD 52.24.448-2009: Mass concentration of lead in waters. Methods for measuring by photometric method with hexaoxacycloazochrome

RD 52.24.480-2006: Mass concentration of volatile phenols in the waters. The method of measurement by accelerated extraction-photometric method without distillation

RD 52.24.481-2007: Mass concentration of total nitrogen in waters. Methods of measurement by UV spectrophotometric method after oxidation with potassium persulfate

RD 52.24.486-2009: Mass concentration of ammonia and ammonium ions in waters. The method of measurement using the photometric method with Nessler's reagent

RD 52.24.487-2011: Mass concentration of phenol, alkylphenols and monochlorophenols in waters. Measurement method gas chromatography

RD 52.24.488-95: Guidelines. Methods for measuring the mass concentration of the sum of volatile phenols in waters by the photometric method after distillation with steam

RD 52.24.507-2012: Mass concentration of di- and polychlorophenols in waters. Measurement method gas chromatographic method. Hydrochemical Institute (GHI)

RD 52.24.530-2016: Mass concentration of ammonia nitrogen in water. Procedure of measurement by photometric method in the form of derivatives of indophenol with salicylate

RD RTM 26-362-80: Accelerated and marking methods for chemical and spectral analysis of basic and welding materials in chemical and petroleum engineering. Methods of chemical analysis of iron and steel

RDM 929-08-93: The certificate on the method of measurement of the chromium mass fraction by the titrimetric method in alloyed and high-alloyed steel not containing vanadium

RDM 929-09-93: The certificate on a technique of performance of measurements of a mass fraction of chrome a titrimetric method in the alloyed and high-alloyed steel

RDM 929-19-93: The certificate on the method of measuring the mass fraction of aluminum in carbon, alloyed and high-alloyed steel in the control of raw materials and finished products

Recommendations: Aspiration smoke-sensitive alarms VESDA. Part 1. Scope

SanPiN 42-123-4423-87: Regulations and methods for microbiological control of baby food made in dairy kitchens of the health care system

SanPiN 42-123-4940-88: Microbiological Standards and Methods for Analysis of Children's, Medical and Diet Foods and Their Components

SanPiN 42-128-4433-87: Sanitary standards of permissible concentrations of chemicals in soil

SO 153-34.17.462-2003: Instructions on how to assess the performance of steam turbine blades in the process of manufacturing, operation and repair

ST RK 1345-2005: Biological safety. Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin by using biological microchip

ST RK 1346-2005: Biological safety. Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin

ST RK 1496-2006: Sewage water. Determination of chlorides weight concentration with argentometric method

ST RK 1511-2006: Water Quality. Chrome determination. Spectrometric method using 1.5-Diphenylcarbazide

ST RK 1514-2006: Drinking water. Methods of hardness determination

ST RK 1884-2-2009: Water Quality. Detection and calculation of fecal streptococcus. Part 1. Membrane filtration method

ST RK 2010-2010: Water, soil, fodder and vegetable and animal food products. Determination of 2, 4-D (2, 4-dichlorophenoxyacetic acid) by chromatographic methods

ST RK 2011-2010: Water, food stuffs, feeds and tobacco products. Determination of organochlorine pesticides by chromatographic methods

ST RK 2086-2011: Butter. Determination of sodium salt content

ST RK 2779-2015: Food products. Methods of sanitary-parasitological examination of fish, mollusks, crustaceans, amphibians, reptiles and their products

ST RK GOST R 51310-2003: Drinking water. Method for the determination of benz(a)pyrene content

ST RK GOST R 51448-2010: Meat and meat products. Methods of test samples preparation for microbiological examination

ST RK GOST R 51575-2003: Food common salt with content of iodine. Methods for determination of iodine and sodium thiosulphate

ST RK GOST R 51577-2003: Liquid oral hygiene products. General specification

ST RK GOST R 51797-2005: Drinking water. Method for oil products content determination

ST RK ISO 9562-2006: Water Quality. Determination of adsorbed organic halogens (AOG)

ST TsKBA 019-2012: Pipe fittings. Thermally expanded graphite based seals. General technical requirements

ST TsKBA 105-2012: Pipe fittings. Metallic and non-metallic inorganic coatings. Technological process

STB 1049-97: Light industry products. Safety requirements and control methods

STB 1079-97: Premixes for agricultural animals, poultry and fish. Specifications

STB 1181-99: Products of fruits and vegetables. Spectrophotometric and chromatographic methods for determination of sorbic and benzoic acids content at their joint presence

STB 1552-2017: Yogurt General technical conditions

STB 1736-2007: Liquid means of oral hygiene. General specifications

STB 1973-2009: Liquid perfume products. General specifications

STB 2217-2011: Cosmetic products for shaving. General specifications

STB GOST R 51310-2001: Drinking water. Method for determination of benzopyrene

STB GOST R 51392-2001: Drinking water. Determination of volatile organohalogen compounds by gas liquid chromatography

STB GOST R 51429-2006: Fruit and vegetable juices. Method for determination of sodium, potassium, calcium and magnesium by atomic absorption spectrometry

STB GOST R 51575-2004: Food table salt iodized. Methods for the determination of iodine and sodium thiosulfate

STB GOST R 51680-2001: Drinking water. Method for determination of cyanide content

STB GOST R 51756-2002: Aluminum banks of deep drawing with easy-to-open lids. Specifications

STB GOST R 52173-2005: Raw materials and food products. Method of identification of genetically modified sources (GMS) of plant origin

STB GOST R 52174-2005: Biological safety. Raw materials and food products. Method of identification of genetically modified sources (GMS) of plant origin with application of biological microchip

TR 186-07: Technological regulations for the installation of waterproofing keys Aquastop when constructing and restoring waterproofing of deformation and technological joints of concrete in reinforced concrete structures of underground and submerged structures

VMU 2426-81: Temporary guidelines for the determination of Ridomil by chromatography in water, soil, plant material

VMU 2467-81: Temporary guidelines for determining selecron in plant products, soil and water by thin-layer and gas-liquid chromatography

VMU 3162-84: Temporary guidelines for the determination of gibbersib in water and soil by thin layer chromatography

VMU 3186-85: Temporary guidelines for the determination of pix and phenol in water, soil and plant samples by thin-layer ion exchange chromatography

VMU 4016-85: Temporary methodological guidelines for the chromatographic and gas chromatographic measurement of lontrel concentration in the air of the working area

VMU 6097-91: Temporary methodological guidelines for the determination of residues of kartolin-2 in barley grain, wheat and other grains, buckwheat, soy beans, dry forage grasses, soil and water by thin layer chromatography

VMU 6105-91: Temporary guidelines for the determination of ophanol-T (on isofenphos) in water, soil, grain and sugar beet seeds

VMU 6106-91: Temporary guidelines for the determination of ammonium glufosinate (basta) in water, plant cultures by thin layer chromatography

VMU 6154-91: Temporary guidelines for the chromatographic measurement of the concentrations of diquat and edyl in the air of the working area

VMU 6264-91: Temporary guidelines for the determination of residual amounts of 2-methyl-4-dimethylaminomethylbenzimidazol-5-ol-dihydrochloride in water, soil, grain and green mass of corn by thin layer chromatography

FR 1.31.2005.01752: Quantitative chemical analysis of water. Method for measuring the mass concentration of fluoride ions in wastewater, natural surface and groundwaters by the potentiometric method

FR 1.31.2005.01754: Quantitative chemical analysis of water. Method for measuring the mass concentration of methyl chloride, vinyl chloride, vinylidene chloride, methylene chloride, chloroform, carbon tetrachloride, 1,2-dichloroethane, benzene, trichlorethylene, 1.1.2-trichloroethane, toluene, ortho-xylene, total content, meta-and para-xylene in waste , natural surface and groundwater by gas chromatography

FR 1.31.2005.01755: Quantitative chemical analysis of soils. Method for measuring the mass concentration of methyl chloride, vinyl chloride, vinylidene chloride, methylene chloride, chloroform, carbon tetrachloride, 1,2-dichloroethane, benzene, trichlorethylene, 1.1.2-trichloroethane, toluene, ortho-xylene, the total content of meta- and para-xylene in solid and liquid wastes of production and consumption, sediments, sludge, activated sludge, bottom sediments by gas chromatographic method

FR 1.31.2005.01765: Quantitative chemical analysis of soils. Measurement procedure for calcium, magnesium, total hardness in solid and liquid production and consumption wastes, sediments, sludge, activated sludge, bottom sediments by the complexometric method

FR 1.31.2009.06204: Quantitative chemical analysis of water. Method for measuring mass concentrations of 2,4-dichlorophenoxyacetic acid (2,4-D) by gas chromatography in samples of drinking, natural and wastewater

FR 1.31.2014.17407: Quantitative chemical analysis of atmospheric air and air emissions. Method for measuring the mass concentration of polychlorinated dibenzo-p-dioxins and dibenzofurans in industrial emissions into the atmosphere by chromatography-mass spectrometry (2014)

FR 1.31.2014.18566: Quantitative chemical analysis of water. Method for determination of 2,4-dichlorophenoxyacetic acid in drinking, natural and waste waters using gas chromatography

FR 1.31.2017.27474: Quantitative chemical analysis of soils. Method for measuring the mass fraction of water-soluble forms of fluorides in soil samples by potentiometry

FR 1.31.2018.31084: Quantitative chemical analysis of water. Method for measuring mass concentrations of aldehydes in samples of drinking and natural waters by high performance liquid chromatography (2018 edition)

FR 1.39.2006.02505: Biological control methods. The methodology for determining the toxicity of highly mineralized surface and wastewater, soil and waste from the survival of brackish crustaceans Artemia salina L

FR 1.39.2015.19242: The method of determining the toxicity of samples of natural, drinking, drinking and household waste, treated waste, waste, thawed water, process water by the express method using the instrument series

FR 1.39.2015.19243: Methods for determining the toxicity of soil samples, bottom sediments and sewage sludge by the express method using the instrument series

FR 1.39.2015.19244: The method for determining the toxicity of production and consumption wastes using the express method using the device of the “Biotester” series

GOST 10060.2-95: Concretes, rapid method for the determination of frost-resistance by repeated alternated freezing and thawing

GOST 11126-2019: Coke-chemical raw materials for the production of carbon black. Technical specifications

GOST 13496.1-2019: Compound feed, compound feed raw materials. Methods for the determination of sodium and chloride

GOST 23787.9-2019: Solutions of the antiseptic drug HMF. Technical requirements, safety requirements and analysis methods

GOST 26726-2019: Reagents Flame photometric method for determination of impurities of sodium, potassium, calcium and strontium

GOST 27866-2019: The substances are especially clean. Method of concentration of microimpurities by precipitation and coprecipitation

GOST 27868-2019: The substances are especially clean. The method of concentration of microimpurities by extraction

GOST 31956-2013: Water. Methods for the determination of chromium (VI) and total chromium

GOST 34435-2018: Perfume and cosmetic products. Liquid oral hygiene products. General specifications

GOST 34618-2019: Specialized food products on a grain basis. Determination of T-2 and HT-2 toxins by HPLC-MS with immunoaffinity column purification

GOST 34620-2019: Specialized food products. Mixtures based on soy protein isolate for feeding children in their first year of life. General specifications

GOST 5382-2019: Cements and materials of cement production. Chemical analysis methods

GOST 7983-2016: Toothpastes. General specifications

GOST R 52557-2020: Baby diapers. General specifications

GOST R 58346-2019: Steel pipes and fittings for the oil industry. Protective coatings on the inner surface. General technical requirements

GOST R 58487-2019: Organic fertilizers. Sampling methods

GOST R 58569-2019: A set of components for the diagnosis of animal brucellosis by immunodiffusion. Technical specifications

GOST R 58580-2019: Polyoxychloride aluminum. Technical specifications

GOST R 58605-2019: Mines apatite-nepheline mined. Technical specifications

GOST R 58820-2020: Phosphogypsum for agriculture. Specifications

GOST R 58894-2020: Condensed silica fume for concrete and mortars. Specifications

Methodical guidelines 2657: Guidelines for sanitary and bacteriological control at catering and food trade enterprises

MI HV-43.01-2018: The method of measuring the mass concentration of silicon dioxide crystalline in the air of the working zone by photometry for the purpose of a special assessment of working conditions

MI PrV-2015/1: Industrial emissions of pollutants into the atmosphere. Method for measuring the mass concentration of sulfur dioxide in gases organized by IZA (photometric method)

MI PrV-2015/4: Industrial emissions of pollutants into the atmosphere. Method for measuring the mass concentration of solid fluorides in gases organized by IZA (potentiometric method)

MI PrV-2016/4: Industrial emissions of pollutants into the atmosphere. Method for measuring the mass concentration of hydrogen fluoride in gases organized by IZA (photometric method)

MI PrV-2016/5: Industrial emissions of pollutants into the atmosphere. Method for measuring the mass concentration of chlorine in gases organized by IZA (photometric method)

MR 2500-81: Guidelines for the isolation and identification of enterococci

MU 08-47/074: Quantitative chemical analysis of samples of biological objects (blood, urine). Method for measuring mass concentrations of mercury by inversion voltammetry

MU 08-47/082: Methods for the quantitative chemical analysis of samples of drinking, mineral, natural and treated wastewater for the content of selenium by inversion voltammetry

MU 08-47/138: Flour, cereals, bread, bakery and flour and cereal products. Voltammetric method for measuring the mass concentration of mercury

MU 08-47/147: Surface, natural, drinking and waste water. Inversion voltammetric method for determining the mass concentration of aniline

MU 08-47/159: Cosmetic preparations. Inversion voltammetric method for measuring the mass concentration of mercury

MU 08-47/160: Milk and dairy products. Inversion voltammetric method for measuring the mass concentration of mercury

MU 08-47/162: Natural, drinking and treated sewage. Voltammetric method for measuring the mass concentration of mercury

MU 08-47/167: Fish, seafood, non-fish fishing objects and products produced from them. Voltammetric method for measuring the mass concentration of mercury

MU 08-47/168: Alcoholic and non-alcoholic drinks. Voltammetric method for measuring the mass concentration of mercury

MU 08-47/174: Natural, drinking and treated sewage. Voltammetric method for measuring mass concentrations of manganese, antimony and bismuth

MU 08-47/175: Food products and food raw materials. Inversion voltammetric method for determining the mass concentration of arsenic

MU 08-47/176: Drinking water, natural, technological and treated sewage. Inversion voltammetric method for determining the mass concentration of arsenic

MU 08-47/196: Meat and meat products. Inversion voltammetric method for measuring the mass concentration of mercury

MU 08-47/203: The soil. Method for measuring mass concentrations of zinc, cadmium, lead, copper, manganese, nickel, cobalt, iron, arsenic, selenium and mercury by inversion voltammetry

MU 08-47/220: Bioobjects (hair). Inversion voltammetric method for measuring mass concentrations of manganese, antimony and bismuth

MU 08-47/221: Vegetable raw materials, extracts and drinks based on it. Voltammetric method for measuring the mass concentration of selenium forms

MU 08-47/229: Sugar. Inversion voltammetric method for measuring the mass concentration of mercury

MU 1.1.3545-18: Methods for the accelerated determination of Campylobacter bacteria in food products and evaluation of their antibiotic resistance

MU 143-9/316-17: Guidelines for the sanitary-microbiological analysis of therapeutic mud

MU 1439-88: Guidelines for measuring the concentration of sonalen in the air of the working zone by gas chromatographic method

MU 25.1-001-86: Resistance of medical devices to aggressive biological fluids. Test methods

MU 2780-83: Guidelines for the measurement of tomilon concentrations in the air of the working area by chromatographic methods

MU 2809-83: Guidelines for the measurement of mitak concentrations in the air of the working area by chromatographic methods

MU 2845-83: Guidelines for the measurement of hostaquik concentrations in the air of the working area by thin layer chromatography

MU 2847-83: Guidelines for the measurement of butylcaptax concentrations in the air of the working zone by chromatographic methods

MU 2850-83: Guidelines for measuring ofunac concentrations in the air of the working area by thin layer chromatography

MU 2852-83: Guidelines for measuring the concentration of trimorphamide in the air of the working zone by chromatographic methods

MU 2853-83: Guidelines for measuring the concentration of bioresmetrin in the air of the working area by thin layer chromatography

MU 2856-83: Guidelines for chromatographic and chromatospectrophotometric measurement of the concentrations of benomyl and BMK in the air of the working area

MU 2857-83: Guidelines for measuring the concentration of actellic and primicide in the air of the working area by thin layer chromatography

MU 2857-83: Guidelines for measuring the concentration of actellic and primicide in the air of the working area by thin layer chromatography

MU 2858-83: Guidelines for measuring the concentration of synthetic pyrethroids (ambush, decis, ripcord, sumicidin) in the air of the working zone by chromatographic methods

MU 2859-83: Guidelines for measuring the concentration of the bronocot in the air of the working area by the photometric method

MU 2860-83: Guidelines for measuring the concentrations of diazinone, eptam, gamma-isomer of HCH, phenmedifam, lenacyl, phosphamide and pyrazone with their joint presence in the air of the working zone by chromatographic methods

MU 2863-83: Guidelines for measuring the concentration of rovral in the air of the working area by thin layer chromatography

MU 2867-83: Guidelines for measuring the concentration of zoocoumarin in the air of the working area by thin layer chromatography

MU 2869-83: Guidelines for measuring the concentrations of metazine, sulfazine and the components of the herbicidal mixture of caragard in the air of the working zone by gas chromatographic method

MU 2870-83: Guidelines for the measurement of concentrations of carbofuran in the air of the working area by thin layer chromatography

MU 2871-83: Guidelines for measuring the concentration of crowneton in the air of the working area by thin layer chromatography

MU 2874-83: Guidelines for the application of diagnostic nutrient flow rates for bacteriological studies

MU 3006-84: Guidelines for the measurement of dropp concentrations in the air of the working area by gas chromatographic method

MU 3064-84: Guidelines for the determination of vitavax in grain and water by thin layer chromatography

MU 3152-84: Guidelines for the measurement of concentrations of illoxane in the air of the working zone by gas chromatographic method

MU 3154-84: Guidelines for measuring the concentration of anometrine-N in the air of the working zone by chromatographic methods

MU 315-84: Guidelines for measuring the concentrations of 2, -4 dichlorophenoxypropionic acid in the air of the working zone by gas chromatographic method

MU 3158-84: Guidelines for measuring the concentration of resting spores of entomofluoric fungi (mycoafidin, entomoftorin) by light microscopy in the air of a working area

MU 3189-85: Guidelines for measuring the concentrations of thiodane and its metabolite of thiodanesulfate in the air of the working zone by gas chromatographic method

MU 3192-85: Guidelines for measuring the concentration of thiocarbamic pesticides in the air of the working zone by thin layer chromatography

MU 3195-85: Guidelines for measuring the concentrations of reldan and the product of its hydrolysis of 3,5,6-trichloro-2-pyridinol in the air of the working zone by chromatographic methods

MU 3197-85: Guidelines for measuring concentrations of terbacil in the air of the working area by chromatographic methods

MU 3199-85: Guidelines for measuring the concentrations of 2M-4X, 2M-4XP and 2M-4XM in the air of the working zone using the gas chromatographic method

MU 3253-85: Temporary guidelines for the determination of tapegran in corn, soil and water by thin layer chromatography

MU 3882-85: Guidelines for measuring the concentration of dactal in the air of the working area by gas chromatographic method

MU 3969-84: Guidelines for the measurement of selectron concentrations in the air of the working area by gas chromatographic method

MU 4.2.2959-11: Methods of sanitary-microbiological and sanitary-parasitological analysis of coastal waters of the seas in places of water use of the population

MU 4017-85: Guidelines for measuring the concentrations of dosanex, 3-chloro-4-methoxyaniline, 3-chloro-4-methoxynitrobenzene in the air of the working zone by chromatographic method

MU 4122-86: Guidelines for the measurement of 2,4-D concentrations in the air of the working zone by gas chromatographic method

MU 4357-87: Guidelines for measuring the concentrations of baytan, bayleton, impact in the air of the working area by thin layer chromatography

MU 4370-87: Guidelines for measuring the concentration of staran in the air of the working area by thin layer chromatography

MU 4372-87: Guidelines for measuring the concentration of a racer in the air of a working zone by thin layer chromatography

MU 4373-87: Guidelines for measuring the concentration of nabu in the air of the working area by thin layer chromatography

MU 4376-87: Guidelines for measuring the concentrations of foxime in the air of the working zone by gas chromatographic method

MU 4379-87: Guidelines for measuring the concentrations of glyphosate, glyphosine and glycine in the air of the working area by thin layer chromatography

MU 4486-87: Guidelines for the photometric measurement of concentrations of alpha, alpha-dichlorocarboxylic acids in the air of the working area

MU 4633-88: Guidelines for measuring the concentration of camposan in the air of the working zone by gas chromatographic method

MU 4635-88: Guidelines for measuring the concentration of torc in the air of the working area by thin layer chromatography

MU 4637-88: Guidelines for measuring peak concentrations in the air of the working area by the extraction-photometric method

MU 4638-88: Guidelines for measuring the concentration of eisect in the air of the working area by gas chromatographic method

MU 4643-88: Guidelines for the measurement of toluene concentrations in the air of the working zone by gas chromatographic method

MU 4674-88: Guidelines for measuring neon concentrations in the air of a working zone by chromatographic methods

MU 4679-88: Guidelines for measuring stomp concentrations in the air of a working area using liquid chromatography

MU 4767-88: Guidelines for gas chromatographic measurement of phenol concentrations in the air of the working area

MU 4792-88: Guidelines for measuring the concentration of 2,2-dipyridyl in the air of the working area by thin layer chromatography

MU 4964-89: Guidelines for measuring concentrations of ridomil in the air of the working area by gas-liquid chromatography

MU 4965-89: Guidelines for measuring the concentration of sumi-alpha in the air of the working area by chromatographic methods

MU 4967-89: Guidelines for measuring the concentration of a blazer (aciflurofen) in the air of the working area by thin layer chromatography

MU 4970-89: Guidelines for chromatographic measurement of the concentrations of new synthetic pyrethroids (danitol, fastak, tsibolt, karate) in the air of the working area

MU 4971-89: Guidelines for measuring the concentration of triamelon in the air of the working area

MU 4972-89: Guidelines for measuring the concentration of prodiamine in the air of the working zone by thin layer chromatography

MU 4974-89: Guidelines for measuring the concentrations of nisoran in the air of the working area by thin layer chromatography

MU 4975-89: Guidelines for measuring the concentration of isophene and dinoseb in the air of the working area by thin layer chromatography

MU 4976-89: Guidelines for the chromatographic measurement of orthen concentrations in the air of the working area

MU 4977-89: Guidelines for measuring the concentration of triallate in the air of the working zone by gas-liquid chromatography

MU 4979-89: Guidelines for the chromatographic measurement of cimide concentrations in the air of the working area

MU 4980-89: Guidelines for measuring clay concentrations in the air of the working zone by gas-liquid and thin-layer chromatography

MU 4981-89: Guidelines for measuring the concentrations of stearic acid versamide (VSA) in the air of the working area by thin layer chromatography

MU 4983-89: Guidelines for the measurement of butrazine concentrations in the air of a working zone by gas-liquid chromatography methods

MU 4984-89: Guidelines for measuring the concentration of zollen in the air of the working area by thin layer chromatography

MU 4985-89: Guidelines for measuring the concentrations of GMF, TMDI, GMDI, CGI, ATG, ATG-F in the air of the working area by thin layer chromatography

MU 4986-89: Guidelines for measuring the concentration of pachton in the air of the working area by thin layer chromatography

MU 4988-89: Guidelines for measuring the concentration of morphonol in the air of the working area by thin layer chromatography

MU 4989-89: Guidelines for measuring the concentration of ethyl acetoacetic acid in the air of the working area by thin layer chromatography

MU 4990-89: Guidelines for measuring the concentrations of trifumin and its metabolites in the air of the working zone by thin layer chromatography

MU 4991-89: Guidelines for measuring the concentration of lasso in the air of the working zone by chromatographic method

MU 4992-89: Guidelines for measuring the concentrations of sym-triazines (ametrine, mesoranyl, semeron, hezaran, Zencor, igran) in the air of the working zone by thin-layer and gas-liquid chromatography

MU 4993-89: Guidelines for measuring the concentration of dimethyl phosphite in the air of the working zone by thin layer chromatography

MU 5003-89: Guidelines for the determination of applaud in plant material (tomatoes, cucumbers, fruits and green mass), soil, water by gas-liquid chromatography

MU 5005-89: Guidelines for the determination of Apollo in water, soil, fruit crops by thin-layer and gas-liquid chromatography

MU 5021-89: Guidelines for the determination of a mixture of carbofuran with benomyl and TMTD (combi preparation) in sugar beet plants by thin layer chromatography

MU 5024-89: Guidelines for the determination of diquat in fish and water by thin layer chromatography

MU 5036-89: Guidelines for the determination of a mixture of metaphos, bayleton and tilt in wheat plants by thin layer chromatography

MU 5037-89: Guidelines for the determination of corbel in water, soil and wheat plants by thin layer chromatography

MU 5045-89: Guidelines for measuring the concentration of glyphosine tetramethyl ether in the air of the working area by thin layer chromatography

MU 5047-89: Guidelines for the measurement of dextramine concentrations in the air of the working area by thin layer chromatography

MU 6152-91: Guidelines for measuring the concentration of 2-amino-4,6 dimethyl-1,3-pyrimidine in water by liquid chromatography

MU 6219-91: Guidelines for gas chromatographic measurement of the concentration of hexaflumuron (sonnet) in the air of the working area

MUK 4.1.012-18: The method of measuring the mass concentration of dimethylamine in samples of drinking, natural, treated wastewater and melt (snow) water by Photometric method

MUK 4.1.1834-04: Guidelines for the determination of residual amounts of tebuconazole in seeds and sunflower oil by gas-liquid chromatography

MUK 4.1.3351-16: Multi-determination of pesticides of various chemical nature in crop production

MUK 4.1.3415-17: Determination of residual amounts of spinosynes A and D in tomato fruits, tomato juice, feather onions and turnip onions by high performance liquid chromatography

MUK 4.1.3416-17: Determination of thiacloprid residues in carrot root crops, in tops and roots of beetroot by high performance liquid chromatography

MUK 4.1.3418-17: Determination of residual amounts of cyanthraniliprol in citrus fruits (oranges, grapefruits), in pome fruits (apples, pears), in fruit stones (nectarines, peaches, apricots, cherries, cherries, plums), in vegetable fruits (watermelon, melon, pepper, zucchini, eggplant), in vegetable stalks (leeks, celery), in leafy vegetable crops (lettuce, spinach, chicory salad, mustard salad), in tubers (potatoes), in nuts (walnuts, almonds, peanuts, pecans), in grain crops and grain processing products (rice grain, corn grain Wai burst and sugar) in grapes and coffee by high performance chromatography with mass spectrometric detection

MUK 4.1.3419-17: Determination of residual amounts of cyprosulfamide in chickpea by high performance liquid chromatography

MUK 4.1.3455-17: Determination of residual amounts of dicamba in soybean seeds and oil by capillary gas-liquid chromatography

MUK 4.1.3456-17: Determination of residues of diphenoconazole in cucumbers by capillary gas-liquid chromatography

MUK 4.1.3476-17: Measurement of mass concentration of fluoride ions in hair samples by potentiometric method using an ion-selective electrode

MUK 4.1.3478-17: Measurement of the content of volatile N-nitrosoamines (N-nitrosodimethylamine, N-nitrosodiethylamine) in dairy products (cereals for children) by chromato-mass spectrometric method

MUK 4.1.3489/1-17: Determination of residual amounts of fipronil and its metabolite fipronil sulfone in dry egg food products, eggs, meat and poultry by-products by capillary gas-liquid chromatography

MUK 4.1.3496-17: Determination of residual amounts of prothioconazole by its main metabolite of prothioconalose-decio in potatoes by capillary gas-liquid chromatography

MUK 4.1.3497-17: Determination of residues of benzovindiflupira in water, soil, grain and straw of cereals using high performance liquid chromatography

MUK 4.1.3504-17: Determination of residues of fluxapiroxade in citrus fruits, stone fruits (nectarines, peaches), strawberries, bananas, tomatoes, eggplant, lettuce, leek, soybean (beans, butter), cotton (seeds, butter), rice, coffee using the highly effective method liquid chromatography

MUK 4.1.3505-17: Determination of residual amounts of phenhexamide in water and soil by high performance liquid chromatography

MUK 4.1.3510-17: Determination of residual amounts of azoxystrobin and its metabolite Z-azoxystrobin in the tops and roots of sugar beets by high performance liquid chromatography

MUK 4.1.3511-17: Determination of Clothianidin Residues in Pea Grain, Cabbage, Tomatoes and Tomato Juice, Stone Fruits and Juice, Berries and Black Currant Juice by High Performance Liquid Chromatography

MUK 4.1.3515-17: Determination of acetamipride residues in pea, cabbage, carrots and onions by high performance liquid chromatography

MUK 4.1.3516-17: Determination of residual amounts of cygalofop-butyl in water and cygalofop in water, soil, grain and rice straw by capillary gas-liquid chromatography with mass spectrometric detection

MUK 4.1.3517-17: Determination of residual amounts of zoxamide in potato tubers, grapes and grape juice by capillary gas-liquid chromatography

MUK 4.1.3518-17: Determination of residual amounts of isoxaflutol by the main metabolite of RPA 202248 in chickpea grain by high performance liquid chromatography

MUK 4.1.3520-17: Determination of residual amounts of propamocarb hydrochloride in watermelon fruits by capillary gas-liquid chromatography

MUK 4.1.3522-17: Determination of residual amounts of flutolanil and its metabolites M-2, M-4, M-101 and M-102 in water, soil and potato tubers by high-performance chromatography with mass spectrometric detection

MUK 4.1.3523-17: Determination of phosphate residues in apple fruits and apple juice by capillary gas-liquid chromatography

MUK 4.1.3524-17: Measurement of the residual content of fipronil and its fipronil sulfone metabolite in green mass, seeds and sunflower oil, green mass, grain and corn oil by gas chromatography with mass spectrometric detection

MUK 4.1.3534-18: Sample preparation for studies to determine residues of antibiotics and antimicrobials

MUK 4.1.3535-18: Determination of residues of antibiotics and antimicrobials in animal products

MUK 4.1.3560-19: Determination of residual amounts of aluminum phosphate in cabbage and watermelon fruits by capillary gas-liquid chromatography

MUK 4.1.3561-19: Determination of residual amounts of thiencarbazone methyl in the tops and roots of sugar beets by high performance liquid chromatography

MUK 4.1.3562-19: Determination of residual amounts of oxathiapiproline in water, soil, potato tubers, onion turnips, tomato fruits and tomato juice, grapes and grape juice by high performance liquid chromatography with mass spectrometric detection

MUK 4.1.3563-19: Determination of residual amounts of foramsulfuron in tops and root crops of sugar beet by high performance liquid chromatography

MUK 4.1.3588-19: Measurement of the content of N-nitrosoamines (N-dimethylnitrosoamine, N-methylethylnitrosoamine, N-diethylnitrosoamine, N-dipropylnitrosoamine, N-dibutylnitrosoamine, N-piperidine nitrosoamine) in food products (canned meat, meat and vegetable) by chromatography-mass spectrometry

MUK 4.2.3591-19: Methods of sanitary and virological studies of food products and washings from environmental objects at food industry, catering and trade enterprises. Preparation of samples for studies using nucleic acid amplification methods (NAAA)

MVI.MN 1401-2000: Methodology for measuring styrene concentrations in aqueous and aqueous-alcoholic media simulating alcoholic beverages by gas chromatography

MVI.MN 2436-2015: Procedure for measuring the content of chloramphenicol (chloramphenicol) in animal products using the RIDASCREEN® Chloramphenicol and PRODOSCRIN® Chloramphenicol test systems

MVI.MN 2642-2015: Methodology for measuring streptomycin in animal products using the Ridascreen Streptomycin and PRODOSCRINF test systems Streptomycin

MVI.MN 3830-2015: Method for measuring the content of antibiotics of the tetracycline group in animal products by ELISA using the MaxSignal and ELISA antibiotic-tetracycline kits

MVI.MN 3951-2015: Methodology for measuring the content of antibiotics of the tetracycline group in animal products using the Ridascreen®Tetracyclin and PRODOSCRIN® Tetracycline test systems

NDP 40.4.136-2016: Quality control of reagents for water treatment. Method for determination of aluminum oxide content in aluminum polyoxychloride by titrimetric method

NDP 40.4.140-2016: Quality control of reagents for water treatment. Method for determination of chloride content in aluminum polyoxychloride by titrimetric method

NPB 168-97*: Firefighter carbine. General technical requirements. Test methods

OST 4.054.035-78: Spring elements from alloys of ferrous and non-ferrous metals. Heat treatment. Typical Processes

OST 9388-022-00008064-2000: Laboratory methods for the diagnosis of pig nematodoses

PND F 13.1.34-2002: Quantitative chemical analysis of atmospheric air and air emissions. Methods of measuring mass concentrations of hydrogen sulfide and methyl mercaptan in industrial emissions of enterprises using potentiometric argenometric titration

PND F 14.1:2.53-96: Quantitative chemical analysis of water. Methods for measuring the mass concentration of cyanides in natural and waste waters by the photometric method with pyridine-benzidine

PND F 14.1:2.55-96: Quantitative chemical analysis of water. Methods for measuring the mass concentration of tin in natural and waste waters by the photometric method with phenylfluorone

PND F 14.1:2:3:4.111-97: Quantitative chemical analysis of waters. Methods for measuring the mass concentration of chloride ions in samples of drinking, natural (surface and underground) and waste water by the mercurimetric method (Edition 2020)

PND F 14.1:2:4.261-2010: Quantitative chemical analysis of waters. Methods for measuring the mass concentration of dry and calcined residue in samples of drinking, natural and waste water by the gravimetric method (edition 2015)

R 4.054.004-89: Details from alloys of ferrous and non-ferrous metals. Thermal and chemical-thermal treatment. Typical Processes

RD 31.28.52-79: Methods of physico-chemical control of the working environments of ship equipment

RD 39-30-1093-84: Methodology for the accelerated assessment of the service life of polymer coatings to protect oilfield equipment from corrosion

RD 39-30-655-81: Methodology for the determination and assessment of local corrosion in laboratory studies

RD 39-3-944-83: Standard provision for a laboratory that performs oil analyzes during acceptance operations and produced water

RD 52.18-128-87: Group industry norms for the consumption of basic materials for soil pollution control

RD 52.18-128-87: Group industry norms for the consumption of basic materials for soil pollution control

RD 52.24.383-2018: Mass concentration of ammonia nitrogen in water. Measurement procedure by the photometric method in the form of indophenol blue

RD 52.24.395-2017: Hardness of water. Measurement procedure by the titrimetric method with trilon B

RD 52.24.401-2018: Mass concentration of sulfates in water. Measurement procedure with lead nitrate titrimetric method

RD 52.24.406-2018: Mass concentration of sulfates in water. Measurement procedure by titrimetric method with barium chloride

RD 52.24.407-2017: Mass concentration of chlorides in water. Method of measurement by argentometric method

RD 52.24.413-95: Methodical instructions. Methodology for measuring the mass concentration of dalapon sodium and TCA in surface water of the land by gas chromatography

Sanitary rules: Sanitary rules for the production and quality assessment of paper and paperboard produced using waste paper and intended for packaging dry food

Sanitary rules: Sanitary rules for the use of food additives

Sanitary rules: Sanitary rules for the design and maintenance of places for physical culture and sports

VMU 2427-81: Temporary guidelines for determining lontrel in water, soil and plants by gas-liquid chromatography

VMU 3026-84: Temporary guidelines for determining residues of nitrochlor in onions, potatoes, beets and soil by gas-liquid chromatography

VMU 3253-85: Temporary guidelines for the determination of ribbon in products, soil and water by thin layer chromatography

VMU 3876-85: Temporary guidelines for the chromatographic determination of DD in water

VMU 3885-85: Temporary guidelines for the determination of DRX-4189 (clay) in water, soil, plant material by gas-liquid chromatography

VMU 6169-91: Temporary guidelines for the determination of fluazifop-R in sugar beet root crops, onions and green mass of plants by gas-liquid chromatography

VMU 6209-91: Temporary guidelines for the determination of butoxycarboxyme and its metabolites in soil, seeds, leaves and cotton fiber by gas-liquid chromatography

VRD 39-1.10-030-2001: Method for determining the quality of polymer adhesive internal coatings after exposure to corrosive environments by autoclave testing

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