MVI.MN 806-98

МВИ.МН 806-98

Methodology for determining the concentrations of sorbic and benzoic acids in food products by high performance liquid chromatography

Методика определения концентраций сорбиновой и бензойной кислот в пищевых продуктах методом высокоэффективной жидкостной хроматографии

Status: Applied in the EAEU

The technique is intended for the simultaneous determination of the concentrations of sorbic and benzoic acids in food products, food and biologically active additives

Методика предназначена для одновременного определения концентраций сорбиновой и бензойной кислот в пищевых продуктах, пищевых и биологически активных добавках.

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Format: Electronic (pdf/doc)

Approved: Ministry of Health of the Republic of Belarus, 6/26/2006

SKU: RUSS370950

Price: $446.93




The Product is Contained in the Following Classifiers:

Evidence base (TR CU, Technical Regulation of the Customs Union) » 021/2011 TR CU. About food safety » Regulations and standards (to ТР ТС ТС 021/2011) »

Evidence base (TR CU, Technical Regulation of the Customs Union) » 029/2012 TR CU. Safety requirements for food additives, flavors and processing aids » Regulations and standards (by 029/2012 TR CU) »

PromExpert » SECTION III. LABOR PROTECTION AND SAFETY » V Social Security » 1 Requirements of sanitary and epidemiological regulation » 1.4 Rationing infield of trade, catering and food production »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products »

ISO classifier » 67 PRODUCTION OF FOOD » 67.050 General methods for food inspection and analysis »


The Document References:

GOST 12026-76: Filter paper for laboratory application

GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications

GOST 20292-74: Laboratory volumetric glassware. Burettes, pipettes

GOST 20490-75: Reagents. Potassium permanganate. Specifications

GOST 22261-94: Measuring instruments for electrical

GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions

GOST 4207-75: Reagents. Potassium ferrocyanide. Specifications

GOST 5823-78: Reagents. Zinc acetate 2-aqueous. Specifications

GOST 61-75: Reagents. Acetic acid. Specifications

The Document is Referenced By:

Decision 107: On the list of international and regional (interstate) standards, and in their absence - national (state) standards, the application of which on a voluntary basis to ensure compliance with the technical regulations of the Eurasian Economic Union "Safety of fish and fish products" (TR EEC 040/2016), and the list of international and regional (interstate) standards, and in their absence - national (state) standards, containing rules and methods of research (tests) and measurement

Decision 107: On Amendments to the Decision of the Council of the Eurasian Economic Commission of April 18, 2018 N 44

Decision 236: On the list of international and regional (interstate) standards, and in their absence - national (state) standards, through the application of which on a voluntary basis compliance with the requirements of technical regulations of the Customs Union "On food safety" (TR CU 021/2011), and the list of international and regional (interstate) standards, and in their absence - national (state) standards, containing rules and methods of research (tests) and measurements, including rules from

PNST 333-2018: Russian quality system. Comparative tests of preserves from herring fillet in oil

STB 1181-99: Products of fruits and vegetables. Spectrophotometric and chromatographic methods for determination of sorbic and benzoic acids content at their joint presence

STB 1861-2008: Fruit and berry ciders. General specifications

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